bioladen Organic Spelt Fusilli: Unité: 500 g
Traditionally drawn in bronze moulds
Vue à 360°
: Description:
bioladen Organic Spelt Fusilli. Fusilli and spirelli are essentially one and the same: short, spiral-shaped pasta shapes that, thanks to their shape, are good at holding onto sauce. Spelt pasta has a slightly nutty flavour and is a little heartier than classic durum wheat pasta. Traditional bronze dies are used to make the spelt fusilli. These give the pasta a rough surface that holds sauce particularly well. Thanks to the gentle drying process, the pasta retains its firmness when cooked and comes out al dente.
Nom original produit:
Dinkel Fusilli
EAN / GTIN:
4035626002653Poids d'envoi:
509 g par pièce
Utilisation:
Use 1 litre of water and 10 g of salt for every 100 g of pasta. Bring the water to the boil, add salt and then add the pasta. Cook for about 9-11 minutes, then drain and leave to rest for about 1 minute.
Ingrédients:
Spelt flour (a type of wheat) from certified organic farming.
May contain traces of egg, mustard, soya and other cereals containing gluten.
Allergènes:
spelt flour
Informations supplémentaires:
Store in a dry place, away from heat.
Valeurs nutritionelles:
| Énergie | 1494 kJ / 352 kcal |
|---|---|
| Matières grasses | 1,2 g |
| - dont acides gras saturés | 0,2 g |
| Glucides | 72 g |
| - dont sucres | 2,3 g |
| Protéines | 12 g |
| Sel | 0,02 g |
Certificats
Organisme de contrôle bio
Les produits biologiques de la marque bioladen
sont certifiés par l'organisme de contrôle DE-ÖKO-001.
Agriculture UE / non UE
Distributeur:
Weiling GmbH, Erlenweg 134, DE-48653 Coesfeld
info (arobase) weiling [point] dewww.bioladen.de
Note:
Désolé! Malheureusement, la traduction de cette description de produit est toujours en cours.
