Alce Nero kategoriassa "Luonnonruoka › Leivonnaiset". Lajittelu: Tuotenimi aakkosjärjestyksessä:

Luomu-kaura- ja tattarikeksejä riisijauholla ja vain muutamalla ainesosalla. Puhdistettu ruokosokerilla, omenasoseella ja riisisiirapilla. Nauti näitä italialaisia pikkuleipäkeksejä teen, kahvin, hedelmämehun kanssa tai yksinkertaisesti välipalana aterioiden välissä...

2 rapeaa luomu spelttipähkinäkeksiä, kukin 14 g, maitosuklaakuorrutuksella. Ainesosat, kuten speltti-jauho, ruokosokeri ja ekstra-neitsytoliiviöljy, antavat näille kekseille niiden erityisen maun. Pienessä koossaan Luomu Farrociok al Latte sopii erinomaisesti matkalle...

2 luomu-spelttipähkinäkeksiä, kukin 14 g, päällystetty tummalla suklaalla. Ainesosat, kuten speltti-jauho, ruokosokeri ja ekstra-neitsytoliiviöljy, antavat näille kekseille niiden erityisen maun. Pienessä koossaan Luomu Farrociok Fondente sopii erinomaisesti matkalle...

Kaurahiutaleet kohtaavat sultanoita, kuivattuja omenapaloja ja hasselpähkinöitä. Rapeat keksit, joita voi nauttia kahvin kanssa tai välipalaksi väliin...

Flavoured biscuits with apple and cinnamon made from Italian Solina wheat, an ancient wheat variety with a special character. The recipe does not contain any eggs or butter, while cinnamon and apple pieces provide a spicy, fruity flavour. Ideal for breakfast, with coffee or for an enjoyable break in between...

Crispy biscuits made from Italian Cappelli wheat, an ancient summer wheat variety, with fine chocolate chips. The recipe does without butter and eggs and favours the high-quality properties of Cappelli durum wheat. A delicious chocolate treat for between meals, on the sofa in the evening or on the go...

Chocolatey cocoa biscuits with an intense flavour, a delight for all lovers of dark chocolate. Baked with Italian wheat flour, the simple recipe contains no eggs or animal fats. A delicious snack for between meals, in the evening on the sofa or on the go...

Chocolatey cocoa biscuits with crunchy chocolate chips - a real treat for all chocolate lovers. Made from Italian wheat flour, the recipe contains no eggs or animal fats. The intense chocolate flavour makes the biscuits a delicious snack for between meals, on the sofa in the evening or on the go...

Crispy corn wafers refined with Cappelli durum wheat, a traditional Italian cereal with a mild, nutty flavour. The combination ensures a balanced flavour and a pleasantly light texture. Ideal on their own, with sweet or savoury spreads or as a snack between meals...

Crispy spelt biscuits with fine chocolate chips, made from spelt flour from Italy. The simple recipe contains no eggs, flavourings or animal fats. Ideal for breakfast or as a tasty snack between meals or on the go...

Crispy biscuits with a full-bodied milk flavour, made from Italian wheat flour. The simple recipe contains no eggs or animal fats. With their slightly sweet flavour, the biscuits are perfect as a snack between meals, on the go or for breakfast...

Crispy baked rusk based on oats and soft wheat impresses with its mild, slightly nutty flavour and fine, fluffy texture. Delicious as a light snack or as a classic breakfast treat with honey or jam. Also ideal for travelling in 4 practical portion packs of 3...

Crispy spelt biscuits with the typical, nutty, mild flavour of the ancient grain. The simple recipe contains no eggs or animal fats and impresses with its crunch and flavour. A delicious snack for between meals, in the evening on the sofa or for breakfast...

Tender spelt biscuits made from Italian organic spelt, characterised by their mild, slightly sweet taste. The biscuits are made without palm oil and sweetened with apple syrup and rice syrup. A delight for young and old...

Crispy biscuits made from Italian spelt flour, refined with fine dark chocolate bars. The mild, nutty flavour of the spelt harmonises perfectly with the intense, slightly bitter note of the dark chocolate. Ideal as a sweet accompaniment to coffee or tea or for a little snack on the go or at home...

Crispy spelt biscuits with melt-in-the-mouth milk chocolate bars, made from Italian organic spelt and Fairtrade cocoa. Conveniently portioned in 5 individual packs, the biscuits are perfect as a sweet snack on the go or for a coffee break...

Small, round and irresistibly crispy. Tarallini bring the authentic taste of southern Italy straight to your table. Made from fine soft wheat and cold-pressed extra virgin olive oil, they owe their special texture to a traditional two-stage baking process first pre-cooked in water, then baked in the oven, without any yeast. A little...