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Vegan nougat made from freshly roasted hemp seeds and rice-based vegan chocolate coating with a whopping 50% cocoa content. Slightly sweetened with raw cane sugar and refined with real vanilla...

Exquisite nougat made from freshly roasted peanuts and milk chocolate with a 40% cocoa content. Very subtly rounded off with Bird's Eye chilli and refined with cinnamon and vanilla...

Caution risk of addiction! Pistachios enjoyable as a delicious double: first processed into marzipan and mixed with aniseed tea, then garnished into the almond-praline base layer and encased in aromatic Dark Mountain Milk Chocolate...

Fine dried organic apricots coated in white chocolate. The white chocolate has a lovely caramel flavour and is made from pure cocoa butter, natural raw cane sugar, whole milk, real vanilla and a hint of cinnamon. Sweet and melt-in-the-mouth on the outside, fruity and flavoursome on the inside...

Experience a dreamlike combination of fruity sweetness and melt-in-the-mouth chocolate. Dried organic figs coated in milk chocolate with 50% cocoa content. Unsulphured figs with valuable nutrients and characteristic crunchy fig seeds in homemade milk chocolate made from the finest cocoa beans, pure cocoa butter, whole milk from Tyrolean organic mountain fa...

Created from coconut milk, caramelised, finely milled coconut flakes, cacao and coconut sugar which is derived from the flower buds of the coconut tree and develops a beautiful caramel flavour...