Zotter. Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 15:

Apricot Bar with cocoa butter and pumpkin seed praline with pumpkin seed pieces. Love the Styrian way: a fruity, yellow apricot couverture on the outside, its flavour derived from fruit alone, and a tender-melting classic green pumpkin seed praline on the inside, with lots of freshly roasted chopped pumpkin seeds. Pure cocoa butter ensures a de...

is a wild berries and coconut bar sweetened with date sugar. Fruity and entirely vegan: a purple fruit bar, created from a white coconut couverture and many raspberries and blueberries, which lend this delicious creation its stunning colour and authentic and very berry flavour. It is sweetened with date sugar, the new and trendy ingredient whi...

Discover little hand-scooped chocolate wonders in 24 flavours in a chic gift box with an Easter banderole. A feast for the taste buds with tempting flavours such as ButterCaramel, ChocolateBanana, Marc de Champagne and many more...

A melt-in-the-mouth hazelnut nougat made from lots of dark roasted hazelnuts and pure cocoa butter, refined with crunchy hazelnut brittle, bourbon vanilla and cinnamon. Enveloped in dark chocolate with 70% cocoa content and character. Completely vegan!...

A purple fruit bar with a fantastic blackcurrant flavour, conjured up from blackcurrants, pure cocoa butter and sweet raw cane sugar. The great colour and the strong berry flavour are created naturally by lots of currants. Authentic berry flavour, wonderfully fruity, sweet and refreshingly tart at the same time...

Summertime: The summer to savour. A delicately melting, sun-yellow fruit bar made from passion fruit, pure cocoa butter and sweet raw cane sugar. Tropically fruity, tart and sweet at the same time, this fruit bar wakes the happiness hormones from a deep sleep and gives you that summer feeling. The flavour profile is characterised by notes of...

A fruit couverture made from blackcurrants, its intense, beautiful colour and natural flavour derived entirely from berries, its tender-melting texture created with pure cocoa butter. It comes in the shape of small light bulbs cut in half. It's well suited for baking, making bonbons, chocolate tempering or even just as a snack...

Pure cocoa power with no added sugar ingredients naturally contain sugar: little light bulbs with an intense cocoa flavor and excellent aroma profile. The 100% fine couverture is a wonderful ingredient for creative ideas. It has cocoa power and you can combine it with milk or sweeten it with sugar, stevia, honey and more. In the shape...

A couverture that smells and tastes like a caramel bonbon: created by caramelising the milk, adding fine muscovado sugar, which has naturally intense caramel notes and enhancing it with pure cocoa butter and a little cinnamon, salt and genuine vanilla. It comes in the shape of small light bulbs cut in half. It's well suited for baking, m...

A vegan, white couverture with an intense coconut flavour. Instead of milk, this couverture has been infused with coconut milk, which lends it an exotic, Caribbean aroma. It is combined with pure cocoa butter, raw cane sugar and vanilla - with sunflower lecithin. It comes in the shape of small light bulbs cut in half. It's well suited fo...

A coffee couverture with an intense coffee aroma and flavour: roast and grind Arabica coffee beans ourselves are blended with pure cocoa butter, raw cane sugar, mountain milk, a little vanilla and a pinch of salt. This Fine Chocolate Couverture comes in the shape of very handy little light bulbs that make dosage and tempering that much easi...

A mild, dark fine flavour couverture with a 60% cacao content offers a sweet cacao experience: fine flavour cacao, a lovely raw cane sugar sweetness, pure, organic cacao butter and no additional fats. It comes in the shape of small light bulbs. It’s well suited for baking, making bonbons, chocolate tempering or even just as a snack...

This classic made with fine flavour cacao will offer you an explosive chocolate aroma: a 70% cacao content, pure, organic cacao butter and raw cane sugar. It comes in the shape of small light bulbs. It comes in the shape of small light bulbs cut in half. Well suited for baking, making bonbons, chocolate tempering or even just as a...

A couverture classic with notes of caramel: a dark chocolate with a classic 70% cacao content, sweetened with maple sugar, an exciting sugar alternative derived from the sap of the maple tree and containing natural notes of caramel. All of that is shaped into sweet little light bulbs that are well suited for baking...

A dark chocolate couverture with an organic sugar substitute and 75% cocoa content. It’s sweetened with an erythritol-based sugar alternative. The chocolate comes in the shape of small lightbulbs and is well suited for baking, making bonbons, tempering chocolate or just as a snack...

A dark couverture with an intense 80% cacao content that guarantees a strong, chocolatey flavour. It has a very subtle raw cane sugar sweetness and a smooth, tender melt thanks to pure cocoa butter. And all of that is shaped into sweet little light bulbs that are perfect for baking, bonbon-making, tempering of chocolate or just as a...

A high-percentage milk chocolate couverture from fine cacao, boasting full cacao character and at the same time a surprisingly mild flavour. With 50% cacao content and mountain milk, this is a combination that produces a veritable chocolate indulgence and a pure, tender milk chocolate flavour. It comes in the shape of small light bu...

A milk chocolate couverture with a 50% cacao content, mountain milk and trendy date sugar, the shooting star among the sugar alternatives. Date sugar is a natural, untreated sugar made from ground dates which presents with a subtle caramel flavour. And all of that is shaped into sweet little light bulbs that are well...