Zotter Labooko Nicaragua 70% Organic Dark Chocolate: Unit: 2 times 35 g

Single origin chocolate with cocoa beans from Nicaragua

: Price: EUR 4,69

: Base Price: 1 kg = 67,00 Euro
: Note: Including value added tax, plus shipping costs

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Zotter Labooko Nicaragua 70% Organic Dark Chocolate. A single origin chocolate with a 70% cacao content and a nutty malt character. Made by the La Campesina cooperative with Trinitario fine flavour cacao, which grows in and around the nature reserves of Cerro Musún and Cerro Quirraguas and is harvested by small farms. A natural cocoa accompanied by some raw cane sugar. Flavour profile: notes of roasted nuts, caramel, malt and dried fruit.

Original Product Name:

EAN / GTIN:

9006403049340

Shipping Weight:

Our warehouse is fully air-conditioned. This ensures that the goods are reliably protected from temperature fluctuations whilst in our care. As the parcels are not kept cool during dispatch, we are unfortunately unable to guarantee that chocolate products will arrive at your door in their usual quality when outside temperatures are high.

Ingredients:

Cocoa mass°*, raw cane sugar°*, cocoa butter°*
* From certified organic farming.
° Fair traded, total fair trade content: 100%.

Origin chocolate with cocoa beans from Nicaragua.
Cocoa (cocoa mass and cocoa butter): 70% minimum.

May contain traces of all types of nuts, peanuts milk, sesame and soy.

Additional Information:

The shelf life of Zotter chocolates is already specified from manufacture with very few months. Since Zotter dispenses with stabilizers and preservatives, the chocolates have a natural shelf life limit. Natural fats such as cocoa butter, nuts or alcohol ensure natural preservation. Therefore the shorter minimum shelf-life characterizes a high-quality Zotter chocolate.

Store dry and protected from heat. Vegan.