Yakso. Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Glutenfree DZG. :

may be used as soup garnish, in quickly prepared wok dishes or in spicy fried vegetables and exotic salads with Far Eastern touch. Simply pour boiling water over it, let it steep for a short while and continue processing...

in the small 125 ml bottle. The strong gluten free soy sauce made from fermented soybeans brings lots of flavour to your kitchen. Add a great flavour to sushi, wok dishes, rice, pasta and steamed vegetables. Enjoy your food!...

in the 250 ml bottle. The strong soy sauce made from fermented soybeans brings lots of flavor to your kitchen. Add a great flavor to sushi, wok dishes, rice, pasta and steamed vegetables. Enjoy your food!...

in the large 500 ml bottle. The strong soy sauce made from fermented soybeans brings lots of flavor to your kitchen. Add a great flavor to sushi, wok dishes, rice, pasta and steamed vegetables. Enjoy your food!...