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The pasta owes its pleasantly tart, nutty flavour and dark colour to the high proportion of organic wholemeal buckwheat flour. Enjoy the pasta with pesto, a classic tomato sauce or baked in the oven...

No cereal cabinet should be without puffed organic wholemeal buckwheat. The pleasant nutty note refines mueslis and yoghurts...

For baking and cooking from the whole grain. Buckwheat semolina can be used to prepare numerous dishes, such as patties, cakes, dumplings, pastries and much more...

presents itself in a sunny yellow colour. The millet is from certified organic farming. The flour can be used for sweet and savoury baked goods because of its neutral to nutty millet flavour. The pack contains 2 single wrapped bags with each 500 g of flour...

The gluten-free pasta owes its strong flavour to the high proportion of organic millet. Enjoy the pasta with pesto, a classic tomato sauce or as a garnish for a broth. If you want something creamier, you can also add cream or soya sauce with mushrooms or other vegetables...

The small round grains give your cereal bowl a nutty taste. With milk or vegetable drink and fresh or dried fruit you will conjure up a vegan breakfast in no time. The puffed grains can also be used as a topping on smoothie bowls, yoghurt dishes or muffins...

With this gluten free organic wholemeal millet semolina you can prepare a classic semolina porridge. Casseroles, semolina dumplings or noodles are further options...

The small, round grain balls make your muesli even more crispy and give it a nutty flavour. The puffed wholemeal quinoa can also be used as a topping on smoothie bowls or for muffins...

Gluten free. The flour is ground from the whole grain and can be used for sweet or savoury baked goods, but also when cooking, as a thickener for soups and sauces for example...

For preparing your own gluten-free organic semolina porridge. Refine the finished semolina porridge with fruit, jam, honey or cinnamon and coconut blossom sugar, for example...

The funny shaped organic biscuits are based on wholemeal spelt flour and sweetened with rice syrup. The small biscuits fit in every handbag and are a treat for on the go or at home...

Based on whole spelt flour. The breadcrumbs are not only suitable for breading vegetables, meat and fish, but can also be used for cake batters...

A mixture of wholemeal flakes and wholemeal flour is the basis of the biscuits. The sweetness comes from concentrated apple juice, sultanas, apricots, plums and figs...

Tasty wholemeal biscuits baked with wholemeal spelt flour and sweetened with honey in the shape of circus animals. The fun-shaped biscuits are not only fun for the little ones to nibble on, but also for the grown-ups...