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Brown millet grain is naturally gluten-free. The flour from it forms the basis of this toast. Mixed with natural sourdough, it forms a fine bread dough with a characteristic taste. Combined with crunchy seeds, the result is a soft toast with a crunchy bite...

contains multi corn wholemeal flour rice, corn, millet and buckwheat, brown millet flour and other ingredients. Enjoy the toast slices cut into small pieces for canapés, roasted from the oven or as an alternative to burger buns...

contains a mix of five different grains: puffed wholemeal millet, rice, buckwheat, quinoa and amaranth. Sweetened with rice syrup. Almonds and coconut flakes round off the bar harmoniously...

The box contains a practical double pack with 3 gluten free organic crispbreads each. Enjoy the crispbread slices refined with sesame seeds to breakfast and supper or in between meals...

This gluten free organic rice bread is ready-baked. Potato flakes and a pinch of sea salt are added to give the bread its unique flavour. The bread is not pre-sliced...

is based on wholemeal rice flour. You can use various ingredients as a topping for the crispbread. How about a Mediterranean starter with diced tomatoes, chopped onions and olive oil for example?...

for toasting that is made on the basis of a rice flour mixture with wholemeal rice flour. The single single slices can be either toasted, heated up in the oven or used for binding vegetable or meat patties...