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The crispy gluten-free almond biscuits impress with their pleasant sweetness and the wonderfully nutty flavour of crunchy almonds. Refined with real bourbon vanilla...

Gluten-free wholemeal biscuits based on a flour mix of rice, maize, amaranth, millet and buckwheat. Almonds provide a slightly nutty sweetness, while honey emphasises the amaranth flavour. Enjoy the almond biscuits with a cup of cocoa, coffee or tea...

Gluten-free biscuits made from wholemeal flour of rice, maize, amaranth, millet and buckwheat flour. The cocoa provides the beautiful brownish colour, while honey and rice syrup powder provide additional sweetness. Enjoy these little biscuits with a cappuccino or iced coffee. Crumbled, they are also suitable as a topping for muffins and cakes...

The round gluten-free biscuits are baked from a wholemeal flour mix based on rice, maize, amaranth, millet and buckwheat. The coconut flakes used in the dough and sprinkled on top of the biscuits give them an exotic flavour. Honey also emphasises the amaranth flavour...

This organic apple biscuits in funny animal shapes are based on wholemeal rice flour. Concentrated apple juice gives the biscuits a fruity sweetness. They can also be used as a topping on muffins or refine your yogurt...

The gluten-free biscuits are baked using brown millet and rice flour and are flavoured with coconut flakes. Honey provides a pleasant sweetness. The biscuits are shaped like thalers and coated with a glaze made from cocoa paste and cocoa butter...

with carob shaped in dwarfs. A multi corn wholemeal flour mix of millet, buckwheat, rice and corn build the basis. The pastry is dipped in a glaze with carob powder...

These gluten-free organic biscuits are based on wholemeal rice flour. Rice syrup ensures a pleasant sweetness. Coconut flakes give the small biscuits an exotic touch. Chia seeds finely round off the biscuits...

These crispy biscuits impress with their pleasant sweetness, wonderfully nutty almond flavour and crunchy pieces of chocolate coating. For a biscuit plate full of indulgence...

Vegan, gluten-free, pretzel-shaped dry biscuits refined with cocoa and sweetened with rice syrup. Enjoy and share the shaped biscuits over a cosy cup of coffee or tea...

Enjoy delicious gluten-free biscuits with the delicious flavour of lemon. The rice rings are a great choice for lemon lovers and offer a refreshing change in the world of desserts and snacks. For on the go or with coffee or tea...

These gluten free wholemeal biscuits are based on millet wholemeal flour and dipped into chocolate from one side. Enjoy the biscuits as a sweet snack with a cup of tea, coffee or just straight from the package...

The basis of the gluten free biscuits is 4-grain wholemeal flour consisting of maize, rice, millet and buckwheat. Almonds provide a nutty flavour and rice syrup a pleasant sweetness. Treat yourself to a little indulgent break with a biscuit and a hot drink...

These heart-shaped dry biscuits are based on 4 different wholemeal flours - rice, corn, millet and buckwheat. The sweetness of rice syrup and a hint of cocoa finely rounds off the recipe...

This gluten free organic wholemeal biscuits are based on rice, corn, millet and buckwheat flour. Rice syrup provides a pleasant sweetness. Enjoy the wholemeal biscuits to ice cream or a cup of tea in the afternoon...

Gluten-free biscuits baked from wholemeal rice flour and refined with rice syrup in a cute dwarf shape. It's not just children's eyes that light up. For a varied crunch at children's birthday parties or just as a snack between meals...

The heart-shaped and gluten-free organic biscuits are based on wholemeal rice flour. The biscuits are sweetened with honey. Almonds give them a nutty flavour. The shortbread biscuits are filled with a cream of honey, almonds and cocoa...

These ring-shaped organic buiscuits are made from rice wholemeal flour, sweetened with rice syrup and dipped in glaze. A gluten free treat that goes especially well with coffee, tea or a cup of hot chocolate...

The biscuits are made from wholemeal rice flour and butter ensures a pleasantly buttery biscuit dough. To top it off, each biscuit is coated with a glaze made from cocoa paste and cocoa butter. Sweetened with rice syrup...