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Werz Organic Rice crispbread with seeds, gluten free: Unit: 150 g

Sweetened with rice syrup

: Description:

Werz Organic Rice crispbread with seeds, gluten free is based on wholemeal rice flour. You can use various ingredients as a topping for the crispbread. How about a Mediterranean starter with diced tomatoes, chopped onions and olive oil for example?

Original Product Name:

Reis Knäckebrot mit Saaten

EAN / GTIN:

4000430004872

Shipping Weight:

219 g per item

Ingredients:

Wholemeal rice flour* 67%, linseed* 11%, sunflower oil*, sunflower seeds* 9%, sea salt, water.
* From certified organic farming.

May contain traces of milk, soya, nuts and almonds.

Additional Information:

Store in a dry place protected from heat.

Nutrition:

Nutrition per 100 g
Energy 1940 kJ / 463 kcal
Fat 21,5 g
- of which saturates 2,3 g
Carbohydrate 53,7 g
- of which sugars 0,8 g
Fibre 6,8 g
Protein 10,3 g
Salt 1,6 g

Certificates

Bio Siegel EU Organic DZG Glutenfrei

Eco Inspection Body

Organic products of the brand Werz
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture

Distributor:

Karl-Otto Werz Naturkornmühle GmbH & Co. KG, Stäffeleswiesen 28, DE-89522 Heidenheim

info (at) werz [dot] bio
www.werz.bio

Werz Organic Rice crispbread with seeds, gluten free (150 g) is often purchased together with:

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