Werz Organic Rice Biscuits Dwarfs, gluten free: Unit: 125 g
Wholemeal biscuits with rice syrup
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: Description:
Original Product Name:
Reis Zwerge
EAN / GTIN:
4000430004643Shipping Weight:
160 g per item
Ingredients:
Wholemeal rice flour* 50%, rice syrup* (rice* fermented, water), palm oil*, rice flour*, thickening agent guar gum*, baking powder* (maize starch*, acidifier potassium tartrate, raising agent sodium bicarbonate)
* From certified organic farming.
May contain traces of edible nuts.
Additional Information:
Vegan. Store in a dry place protected from heat.
Nutrition:
| Energy | 1991 kJ / 473 kcal |
|---|---|
| Fat | 18,4 g |
| - of which saturates | 8,6 g |
| Carbohydrate | 71,2 g |
| - of which sugars | 19,4 g |
| Fibre | 2,7 g |
| Protein | 4,4 g |
| Salt | 0,1 g |
Certificates
Eco Inspection Body
Organic products of the brand Werz
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture
Distributor:
Karl-Otto Werz Naturkornmühle GmbH & Co. KG, Stäffeleswiesen 28, DE-89522 Heidenheim
info (at) werz [dot] biowww.werz.bio
Werz Organic Rice Biscuits Dwarfs, gluten free (125 g) is often purchased together with:
Product Reviews
: 4 Stars Review by Cordula J.
: Review date:If you have allergies to all cereals, you end up with rice biscuits. Well, without tea/coffee you can suffocate. The stuff is quite dry, but in times of need the devil eats flies....
Wenn man auf sämtliche Getreide Allergien hat, landet man bei Reiskeksen. Tja, ohne Tee/Kaffee dazu kann man ersticken. Das Zeug ist schon recht trocken, aber in der Not frisst der Teufel Fliegen....
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: 5 Stars Review by Bettina W.
: Review date:Extremely crunchy and only slightly sweet. Goes well with strawberry fruit spread.
Überaus knusprig und nur leicht süss. Passt gut zu Erdbeerfruchtaufstrich.
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: 3 Stars Review by Philipp-Andre S.
: Review date:It tastes good and is actually perfect for allergy sufferers. If it weren't for the guar gum. - Agar agar as a binding agent and perfect.
Geschmacklich gut und aus Allergikersicht eigentlich perfekt. Wäre da nicht das Guarkernmehl. - Agar Agar als Bindemmittel und perfekt.
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: 3 Stars Review by Jutta R.
: Review date:The biscuits look quite cute with their dwarf shape, but they didn't really convince me. Firstly, they are hard as a rock, I was almost worried that I would break a tooth. Secondly, the biscuits break apart very easily, especially the heads. So the dwarfs don't look pretty any more. And finally, I don't think they taste very good. They taste rather bland. But the Werz company has already proven that gluten-free biscuits don't necessarily have to taste bad, for example with their coconut treats. Therefore, I would rather recommend other biscuits from Werz than these.
Die Kekse sehen zwar mit ihrer Zwergenform ganz putzig aus, trotzdem konnten sie mich nicht so recht überzeugen. Erstens sind sie steinhart, ich hatte schon fast Sorge, dass mir daran einen Zahn abbricht. Zweitens brechen die Kekse extrem leicht auseinander, besonders die Köpfe. So sehen die Zwerge dann gar nicht mehr hübsch aus. Und schlussendlich finde ich sie auch geschmacklich nicht besonders gut. Sie schmecken eher fade. Dass glutenfreie Kekse aber nicht unbedingt schlecht schmecken müssen, hat die Firma Werz selbst schon bewiesen, z.B. mit ihren Kokos-Leckerli. Daher würde ich eher andere Kekse von Werz empfehlen als diese hier.
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Average Rating 3.75 from 5 stars based on 4 reviews
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