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Vitaquell Organic Vegan Lard

Spicy spread with apples and onions without palm oil

Vitaquell Organic Vegan Lard is a spicy vegetable lard with apples and crispy fried onions. This vegan spread is the palm oil-free version. Mild coconut oil and shea butter are used instead. The vegetable lard is refined with soy sauce and sea salt, among other things. This gives it its particularly hearty flavour. Enjoy the vegan lard on crispbread, bread or rolls!

Original Product Name:

EAN / GTIN:

4003247102229

Shipping Weight:

Ingredients:

Shea butter*, coconut fat*, sunflower oil*, apples* dried (4%), roasted onions* (4%), soy sauce* (water, soy beans*, salt), onion powder* (2%), celery bulb powder*, sea salt, apple juice concentrate* (0.4%), tomato paste*, lemon juice concentrate*
* From certified organic farming.

Allergens:

soy sauce, soy beans, celery bulb powder

Additional Information:

Store in a dry place and protect from heat.
Once opened, store in the refrigerator and use up soon.

Nutrition per 100 g
Energy 3323 kJ / 794 kcal
Fat 85 g
- of which saturates 42 g
Carbohydrate 5,8 g
- of which sugars 5,0 g
Fibre 2,8 g
Protein 1,1 g
Salt 2,2 g
EU Organic

Organic products of the brand Vitaquell
are certified by the inspection body DE-ÖKO-013.
EU- / Non-EU-Agriculture

Distributor:

Fauser Vitaquellwerk GmbH & Co. KG, Pinneberger Chaussee 60, DE-22523 Hamburg

shop (at) vitaquell [dot] de
www.vitaquell.de

Vitaquell Organic Vegan Lard () is often purchased together with:

Product Reviews

Review by

I just love a fresh wholemeal bread with lard every now and then. I like the fact that no palm oil is used in this product and it tastes delicious.

Ab und an ein frisches Vollkornbrot mit Schmalz mag ich einfach gerne. Bei diesem Produkt gefällt mir, dass kein Palmöl verwendet wird und es schmeckt sehr lecker.

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Review by

There are similar products, but this one impresses with the right consistency (without palm oil!) and very fine, typical lard flavour. Highly recommended!

Es gibt ähnliche Produkte, aber dieses besticht durch die richtige Konsistenz (ohne Palmöl!) und sehr feinen, schmalztypischen Geschmack. Sehr zu empfehlen!

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Review by

We have already tried many types of vegan lard. This one tastes and agrees with us best. We also use it in green or red cabbage, for example.

Wir haben schon viele Sorten veganes Schmalz ausprobiert. Dieses hier schmeckt und bekommt uns am besten. Wir nutzen es auch z.B. in Grün- oder Rotkohl.

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Average Rating 5.00 from 5 stars based on 3 reviews

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