TerraSana in Category "Natural Food › Vinegar & Oil". Sorting: Product Name Alphabetically:

In Japanese cuisine, genmai su is used as a seasoning. This unsweetened sushi vinegar, also known as rice vinegar, is ideal for seasoning sushi rice, salads and stir-fries. It rounds off sweet flavours. It also works well in dressings. It can be combined with other Japanese seasonings such as shoyu, tamari, mirin, sesame oil and ginger syrup...