TerraSana in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 4:

Replace your normal noodles with konjac noodles and reduce carbohydrates and calories. Enjoy the noodles warm with your favourite sauce, in a vegetable stir-fry or curry, or mix them cold into a salad...

By replacing normal rice with rice made from konjac flour, you reduce carbohydrates and calories. Discover the rice warm with your favourite sauce, in a vegetable pan or curry or mix it cold into a salad...

By replacing normal noodles with noodles made from konjac flour, they reduce carbohydrates and calories. You can enjoy the noodles warm with your favourite sauce or add them cold to a salad...

Replace your regular noodles with Noodles from konjac flour and reduce carbohydrates and calories. You can enjoy the noodles why with your favourite sauce or add them cold to a salad...

A mild curry sauce with Indian roots. Sweetened with coconut blossom sugar. Short on time? This Indian curry sauce makes it easy for you. Simply sauté the vegetables, add the sauce and enjoy after a few minutes...

A curry spice blend with coriander, ginger, cardamom and other spices gives the lentil crisps a special flavour. With these crisps, nothing stands in the way of an evening with friends or a relaxing evening watching your favourite TV show...

The crispy lentil chips get their unique taste from the sweet chili spice blend. An exotic snack for in between meals or a spicy side dish to rice dishes...

Maca is a root vegetable that grows high in the Peruvian Andes. The roots are dried and ground into a powder, which you can use to prepare delicious smoothies or enjoy a wonderful breakfast with, for example, oats and maca. Its flavour is somewhere between caramel, malt and vanilla. A powder you can use to make delicious smoothies, especially when you add coco...

A spicy curry that is not too hot. This Madras curry sauce is traditionally made with tomatoes, onions and Indian spices. It is skilfully balanced with the subtle sweetness of coconut blossom sugar. Short on time? This Indian curry sauce makes it easy for you. Simply sauté the vegetables, add the sauce and enjoy after a few minutes...

Shoyu is a mild Japanese soy sauce made from soybeans, wheat and koji a Japanese noble mould. This shoyu is brewed in the traditional way and ferments for at least 18 months - and you can taste it! Delicious in miso soups, with soba and udon noodles, stir-fries or as a dip with sushi...

Naan is a flat bread, usually served with Indian curry. But you can also dip, and fill endlessly with dips, sauces, grilled vegetables and delicacies...

Enjoy a savoury wholemeal oat bread with seeds and grains such as sunflower seeds, linseed, pumpkin seeds and psyllium husks. Whether for breakfast, lunch or dinner - this bread, together with your favourite topping, makes for a quick, varied and tasty meal...

This nut and seed spread is a delicious blend of cashews and hemp seeds. The creamy texture of the cashews and the nutty flavour of the hemp make a great combination. Enjoy the hemp and cashew spread on crackers or bread, stirred into your muesli, as an ingredient in salad dressings, or as a delicious topping for bananas, toast and pancakes...

Pad Thai noodles are wide, flat noodles that can be served with fresh vegetables and other ingredients, such as tofu, to make a Thai curry. The typical Thai classic with these noodles is a dish called Pad Thai. It is prepared with sweet and sour sauce and the characteristic flat noodles in a pan and garnished with lime slices and coriander. How...

in the smaller 250 g glass to get to know. Deliciously nutritious! Enjoy the spread in Asian dishes, for savory and sweet dishes or prepared as a shake. Peanut butter is an essential ingredient in most kitchens. You can use it to make endless delicious things. The Terrasana organic peanut butter is made from peanuts and peanuts only. 100% pure, 100% homemade...