Tartufi di Fassia in Category "Natural Food". Sorting: Product Name Alphabetically:

is made in Italy solely with black truffels from organic farming and the natural flavour from black truffels. This sauce goes without artificial flavour and you can taste the pure and delicate flavour with every single bite...

An exquisite selection for gourmets: black truffles in aromatic tartufata, melt-in-the-mouth truffle butter and a creamy speciality with white truffles. Three treasures that turn every dish into a special moment of pleasure - perfect for refining, dipping or simply enjoying on their own. Elegantly but simply packaged, the collection also makes a...

is made in Italy solely with white truffels from organic farming and the natural flavour from white truffels. This butter goes without artificial flavour and you can taste the pure and delicate flavour with every single bite...

is made in Italy solely with white truffels from organic farming and the natural flavour from white truffels. This cream goes without artificial flavour and you can taste the pure and delicate flavour with every single bite...

In virgin olive oil white truffles develop their distinctive aroma. It is therefore excellent for refining you favorite Mediterranean dishes. This oil, however, is far more than just an ingredient! Gourmets put some drops of it on freshly toasted baguette and enjoy it with a glass of white wine...