Schär Sourdough Bread Lingonberry, gluten free: Unit: 240 g
Sourdough bread slices with lingonberries
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: Description:
Original Product Name:
Sauerteigbrot Preiselbeeren
EAN / GTIN:
8008698010778Shipping Weight:
271 g per item
Ingredients:
Water, potato starch, corn starch, sourdough (11%) (rice flour, water), sorghum flour, corn flour, vegetable fiber (psyllium), flaxseed flour (3.8%), sugar beet syrup, sunflower oil, quinoa flour, sugar, thickener: hydroxypropylmethyl cellulose; Cranberry compote (2.1%) (cranberries, sugar, thickener: pectin, acidifier: citric acid), cranberry syrup (1.5%) (cranberry juice concentrate, sugar, acidifier: citric acid), yeast, salt, chestnut flour, natural flavor.
May contain traces of soy and mustard.
Additional Information:
Store at room temperature in a dry place.
After opening, reseal the pack and consume the bread within a few days or freeze directly.
Nutrition:
| Nutrition per 100 g | |
| Energy | 924 kJ / 220 kcal |
| Fat - of which saturates | 3.7 g 0.5 g |
| Carbohydrate - of which sugars | 38 g 5.3 g |
| Fibre | 8.9 g |
| Protein | 4.1 g |
| Salt | 1 g |
Certificates
Distributor:
Dr. Schär AG / SPA, Winkelau 9, IT-39014 Burgstall
info.it (at) drschaer [dot] comwww.schaer.com
Schär Sourdough Bread Lingonberry, gluten free (240 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Nils M.
: Review date:Tastes like bread, which is rare for gluten-free products! I like that the bread topping (cranberry compote) is included right in the bread. It's a bit hard to swallow, but what do you expect with gluten-free bread? It is very good!
Schmeckt wie Brot – das ist selten bei glutenfreien Produkten! Ich finde gut, dass der Brotbelag (Preiselbeerkompott) gleich im Brot enthalten ist. Es ist etwas schwer zu schlucken, aber was erwartet man bei glutenfreiem Brot? Es ist sehr gut!
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Average Rating 5.00 from 5 stars based on 1 reviews
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