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Schär Meisterbäckers Multi-Grain Bread, gluten free: Unit: 330 g

Sourdough sliced bread with millet, quinoa and linseeds

: Description:

Schär Meisterbäckers Multi-Grain Bread. Meisterbäckers multi-grain bread tastes good as breakfast, snack or dinner. This sourdough bread is refined with millet, quinoa, linseed and sunflower seeds. The bread slices can be topped savory or sweet as desired.

Original Product Name:

Meisterbäckers Mehrkorn

EAN / GTIN:

8008698027424

Shipping Weight:

314 g per item

Ingredients:

Corn starch, water, sourdough 14% (rice flour, water), rice starch, psyllium husks (Plantago Psyllium), rice syrup, sunflower oil, soy flakes, sunflower seeds 2.1%, millet flour 2%, linseed 1.9%, thickening agent: hydroxypropyl methylcellulose; quinoa flour 1.3%, yeast 1.3%, rice flour 1.3%, soy protein, soy bran, iodised table salt (salt, potassium iodide), poppy seeds 0.6%, chia seeds 0.6% (Salvia hispanica), honey.

May contain lupins, sesame and mustard.

Allergens:

soy flakes, soy protein, soy bran, mustard, sesame, lupins

Additional Information:

Lactose free.
Store dry at room temperature.
After opening, reseal the package and consume the bread within a few days or freeze it directly.

Nutrition:

Nutrition per 100 g
Energy 1044 kJ / 249 kcal
Fat 6,6 g
- of which saturates 0,8 g
Carbohydrate 38 g
- of which sugars 4,1 g
Fibre 9,9 g
Protein 4,5 g
Salt 0,97 g

Certificates

DZG Glutenfrei

Distributor:

Dr. Schär AG / SPA, Winkelau 9, IT-39014 Burgstall

info.it (at) drschaer [dot] com
www.schaer.com

Schär Meisterbäckers Multi-Grain Bread, gluten free (330 g) is often purchased together with:

Product Reviews

: 4 Stars Review by

: Review date:
: Review text:

Personally, I don't like multigrain bread without toasting. However, I find it very tasty when toasted briefly and it tastes like wholemeal toast, which I unfortunately cannot tolerate because of my gluten intolerance.

Mir persönlich schmeckt das Mehrkornbrot unaufgetoastet nicht. Kurz angetoastet finde ich es aber sehr lecker und schmeckt dann wie Vollkorntoast, den ich aber leider wg. meiner Glutenunverträglichkeit nicht vertrage.

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Average Rating 4.00 from 5 stars based on 1 reviews

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