Schär Flatbreads, gluten-free: Unit: 180 g
Four flatbreads to bake up for oven-fresh enjoyment
: Description:
Original Product Name:
Flatbreads Fladenbrote
EAN / GTIN:
8008698044506Shipping Weight:
195 g per item
Application:
In the oven: 3 minutes at 190 °C.
In a non-stick frying pan: 1-2 minutes on a medium heat, turning several times.
In the microwave: 20-30 seconds at 800 W.
In the toaster: 1 minute at level 1.
Top and fold while the flatbread is still hot.
Ingredients:
Water, rice flour, maize starch, gluten-free wholemeal oat flour, humectant: sorbitol; psyllium husks (plantago psyllium), sunflower oil, extra virgin olive oil, buckwheat flour, rice starch, glucose syrup, lentil flour, thickener: xanthan gum; salt, acidifier: tartaric acid (L+); raising agents: glucono-delta-lactone, sodium bicarbonate; natural flavouring
May contain mustard and soya.
Allergens:
soya, mustard
Additional Information:
Gluten free. Wheat-free. Lactose free.
Please store in a cool, dry place.
Nutrition:
| Energy | 1179 kJ / 281 kcal |
|---|---|
| Fat | 8,0 g |
| - of which saturates | 1,0 g |
| Carbohydrate | 44 g |
| - of which sugars | 4,2 g |
| Fibre | 8,7 g |
| Protein | 4,4 g |
| Salt | 1,1 g |
Certificates
Distributor:
Dr. Schär AG / SPA, Winkelau 9, IT-39014 Burgstall
info.it (at) drschaer [dot] comwww.schaer.com
360° View