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The chickpea crisps with their traditional round shape are not deep-fried, but baked in the oven. Whether for a cosy evening with friends, as part of a varied snack platter or simply between meals, these crisps are perfect for many occasions...

Chickpeas Cicer arietinum L. are a pulse that has been used since ancient times, mainly as a dried ingredient. This chickpea flour is obtained by simply grinding hulled chickpeas. It has a characteristic pale yellow colour and can be used in a variety of recipes. Particularly good when mixed with other flours to bake sweet or savoury dishes, biscuits, cakes, an...

The puffed sticks made from corn and chickpea flour are not deep-fried, but baked in the oven. A wonderful snack for an evening out with friends or just as a snack between meals...

Chickpeas are a delicious and versatile ingredient that can enrich a wide range of dishes. Their mild, nutty flavour and creamy texture make them perfect for salads, soups and stews, or for preparing smooth hummus and spreads. Ready to use straight from the jar, they offer a convenient way to add a touch of wholesome taste to everyday cooking...

This vegan spreadable cream seduces with its delicate hazelnut flavour, fine cocoa and a hint of bourbon vanilla. Palm oil-free and full of flavour, it turns every breakfast into a little highlight. Whether on fresh bread, crispy crackers or as a secret ingredient in your favourite cake - this cream makes for sweet moments...

These coconut bar ist coated in dark chocolate. The exotic, fresh taste of coconut harmonises wonderfully with the strong flavour of dark chocolate. The melt-in-the-mouth delicacies provide sweet moments of pleasure...

in a pack of three. These coconut bars are coated in dark chocolate. The exotic, fresh taste of coconut harmonises wonderfully with the strong flavour of dark chocolate. The melt-in-the-mouth delicacies provide sweet moments of pleasure...

Fine milk chocolate covers these delicious coconut bars. The exotic, fresh flavour of coconut blends harmoniously with the delicate melting of the chocolate. A sweet moment of pleasure for between meals...

Refreshing drink with exotic coconut flavour and no sugar. Goes perfectly with muesli, to enrich breakfast with a fresh tropical flavour, or to try in smoothies and desserts. The coconut drink is a tasty alternative to cow's milk for people with dairy intolerance or for anyone who wants to follow a vegan diet...

The corn wafers for these gluten free waffles are steamed at high temperatures without adding any fat. The corn waffles are light and crispy and can be used as a substitute for bread, as a basis for delicious canapés or as a quick snack...

The corn wafers with fine dark chocolate combine a crispy bite with an intense cocoa flavour. Three wafers are packed separately in two practical individual portions. Just right for on the go, in the office or whenever you want to treat yourself to a sweet moment...

These corn wafers are refined with chickpeas, peas and wholegrain rice. They are light and crispy and can be used as a substitute for bread, as a base for delicious canapés or as a quick snack...

The corn kernels are boiled, peeled, pressed into a thin sheet and cut into small, crispy triangles. Only sunflower oil is used for baking. The natural flavour is skilfully rounded off with a little sea salt. Enjoy the tortilla chips with your favourite dip - as a snack in the evening or as a crispy starter...

A breakfast classic with no added sugar¹. The small, irregular shape of these cornflakes is the result of the manufacturing process, which does not involve the use of flour, but simply cooking whole corn kernels in steam and then roasting them in the oven. Enjoy the cornflakes with milk or a plant-based drink. They are also suitable as a basis for a crispy, gluten f...

The puffed corn sticks are not deep-fried, but baked in the oven. A wonderful vegan snack for socialising in the evening or simply between meals...

Puffed corn sticks that are baked in the oven rather than deep-fried. A vegan, savoury sweet pepper snack - ideal for an evening out with friends or simply as a snack between meals...

Questa semplice ricetta utilizza farina di farro proveniente dall'Italia e acqua, senza l'aggiunta di lievito. Il prodotto può essere gustato come alternativa al pane o abbinato a creme spalmabili dolci o salate. Grazie alle pratiche confezioni monodose, è comodo da portare con sé, sia per il pranzo, uno spuntino o durante un ...

A simple recipe made from Italian wheat flour and water, without yeast. Well suited as a bread substitute at the table or delicious with sweet or savoury spreads. Thanks to the practical single-portion packs, they are a great choice when you're on the go...

Thin, crispy and gluten-free slices with the characteristically rustic taste of buckwheat flour. Enjoy them with savory toppings or your favorite spread, as a side to soups and salads or simply on their own as a snack...

Lentil and pea flour form the basis of these fine, crispy slices, which are refined with a little sea salt. Treat yourself to a slice with a hearty topping or your favorite spread, or enjoy them as an accompaniment to soups, salads and spreads. Or simply nibble them between meals...