Sarchio Organic Crispbread Protein Lentils and Peas: Unit: 4 times 30 g
Gluten-free crispbread made from lentil, pea and chickpea flour
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: Description:
Sarchio Bio Fette Croccanti Lenticchie e Piselli Protein. Lentil and pea flour form the basis of these fine, crispy slices, which are refined with a little sea salt. Treat yourself to a slice with a hearty topping or your favorite spread, or enjoy them as an accompaniment to soups, salads and spreads. Or simply nibble them between meals.
Original Product Name:
Fette Croccanti Lenticchie e Piselli Protein Biologico
EAN / GTIN:
8003712010956Shipping Weight:
169 g per item
Ingredients:
Lentil flour* 47%, pea flour* 44%, pea starch*, chickpea flour*, sea salt.
* From certified organic farming
Additional Information:
Store in a cool, dry place.
Nutrition:
| Energy | 1527 kJ / 361 kcal |
|---|---|
| Fat | 1,8 g |
| - of which saturates | 0,3 g |
| Carbohydrate | 59 g |
| - of which sugars | 2,3 g |
| Fibre | 6,6 g |
| Protein | 24 g |
| Salt | 0,9 g |
Certificates
Distributor:
Sarchio Spa, Via dei Trasporti, 22-28, IT-41012 Carpi
ecommerce (at) sarchio [dot] comwww.sarchio.com
