Sanchon. Sorting: Product Name Alphabetically. Current page: 2:

The vegan Danish-style burger sauce with gherkins and savoy cabbage convinces with its fine spicy taste. Delicious with hamburgers, sandwiches or grilled food...

The vegan garlic sauce refined with fine mustard seeds adds an aromatic, spicy kick to grilled food and vegetables or as a dip. An intense flavour experience for garlic fans...

is a condiment of an incomparably fruity hotness. Even a few drops give food and drinks an exotic hot note. The sauce is suitable for stews, vegetables, fish and meat dishes and sauces of all kinds. It also gives cocktails, vegetable juices and barbecue marinades a special note...

A vegan variant of the classic of the Tex-Mex-Küche. In loving, elaborate craftsmanship, the seitan is made according to a house recipe and gives this hearty stew its special feature. Perfect for when it needs to be fast. Simply warm in a pot - done...

Saté originated in Indonesia and is now one of the most popular sauces throughout Asia. Traditionally, this peanut sauce is served with meat skewers, or as a vegan version with sautéed tofu or a crunchy vegetable pan...

is a vegan version of a Hollandaise Sauce. Delicious with vegetables, potato dishes, on a pizza, with meat and much more. Taste the Hollandaise Sauce cold or warm!...

Containing red peppers and tomato puree. Mojos are among the most famous specialties of the Canary Islands and can be used as a dip or as a sauce for potatoes, bread, meat or fish. Traditionally, it is used as a sauce for the famous "papas arrugadas". Even as a spread it is a special delicacy...

is a fiery and spicy seasoning sauce based on chillies. Refine rice and pasta dishes as well as meat and fish. Perfect for those who like it hot and spicy!...

Lots of umami, zero compromise. Flavourful and full-bodied: A classic all-rounder in every kitchen. Whether for seasoning, marinating or refining. The practical dosing aid makes seasoning and flavouring easier...

is a vegan spread based on sun-ripened tomatoes, with a spicy cayenne pepper note. Also for refining pasta, vegetable dishes and as a dip base...

is a vegan spread based on sun-ripened tomatoes, finely rounded off with aromatic spices and basil. Classic on toasted white bread, but also ideal for refining pasta, vegetable dishes and as a base for dips...

This delicate, finely seasoned spread impresses with its particularly high vegetable content of 78% and the fruity-fresh note of fine capers. Especially recommended on toasted ciabatta bread...

A Mediterranean-aromatic spread with a vegetable share of 84% in organic quality. The spread is finely seasoned with black olives and is great for an appetizer plate...

is a southern aromatic spread made of sun-drenched tomatoes and fragrant basil. Also delicious as a dip or to refine rice and pasta dishes...

The piquancy by jalapeños and the fruity flavour of tomatoes make the spread a hot pleasure. A delightfully creamy sandwich spread, that reminds one of a creamy cheese sauce...

A wonderfully creamy vegan spread that is reminiscent of a creamy cheese cream. Savory seasoned with smoked onions and sun-dried tomatoes...

A delightfully creamy sandwich spread, reminding one of a creamy cheese sauce. The fruity aroma of tomatoes, seasoned with fine herbs, give the cream a special Mediterranean touch...

is an organic sandwich spread with roasted aubergines and creamy yoghurt, rounded off with fine cashews and onions. These ingredients make this cream a culinary experience...