Sanchon in Category "Natural Food › Delicacies › Condiment Sauce". Sorting: Product Name Alphabetically:

with a tasty composition of red chilis and fine spices. With its typical Thai taste, it is a refinement to fingerfood, barbecue or other dishes...

The deliciously fruity and spicy sauce rounds off your dishes aromatically as an exotic accompaniment. With grilled specialities such as halloumi, chicken or fine vegetables - simply delicious...

A fruity and spicy composition of aromatic mangoes and fine spices. With its typical Thai harmonious taste, it is a tasty addition to finger food, for grilling or as a table condiment...

A fruity and spicy composition of aromatic mangoes and exotic spices, finely tuned. Chutneys are an integral part of traditional Indian cuisine. Fruit, vegetables and spices are cooked with vinegar and sugar to make a spicy sauce. Chutneys are eaten cold or warm with tofu, fish, meat, as a side dish with rice, pakoras and cheese bites...

The vegan cocktail sauce with its typical spicy, slightly sweet flavour is a tasty dip for barbecues, but also tastes great as a sauce for grilled dishes and snacks. Indulgence that flatters your taste buds...

Red Thai is one of the most famous and popular curry dishes in Thailand. Sanchon Red Thai with vegeatables and a fresh note of coconut milk as well as authentic spices offers you an easy to prepare sauce...

In this organic curry sauce, vegetables combine with Indian spices to create an aromatic and piquant taste experience. Pea fava bean protein is used as a meat alternative...

Tikka Masala is one of the most popular Indian dishes. Sanchon Organic Tikka Masala with organic bell peppers and carrots, creamy-mild with cream and authentic Indian spices, offers you a quick and easy sauce...

The vegan Danish-style burger sauce with gherkins and savoy cabbage convinces with its fine spicy taste. Delicious with hamburgers, sandwiches or grilled food...

is a condiment of an incomparably fruity hotness. Even a few drops give food and drinks an exotic hot note. The sauce is suitable for stews, vegetables, fish and meat dishes and sauces of all kinds. It also gives cocktails, vegetable juices and barbecue marinades a special note...

Saté originated in Indonesia and is now one of the most popular sauces throughout Asia. Traditionally, this peanut sauce is served with meat skewers, or as a vegan version with sautéed tofu or a crunchy vegetable pan...

Containing red peppers and tomato puree. Mojos are among the most famous specialties of the Canary Islands and can be used as a dip or as a sauce for potatoes, bread, meat or fish. Traditionally, it is used as a sauce for the famous "papas arrugadas". Even as a spread it is a special delicacy...

is a fiery and spicy seasoning sauce based on chillies. Refine rice and pasta dishes as well as meat and fish. Perfect for those who like it hot and spicy!...

Full of flavour without any frills. This vegan gravy is a spicy, aromatic all-rounder and puts you in a festive mood. The perfect accompaniment for roast vegetables or meat substitutes...