Sanchon in Category "Natural Food › Spreads". Sorting: Product Name Alphabetically:

Vegan spread based on sun-ripened tomatoes, with a spicy cayenne pepper note. Also for refining pasta, vegetable dishes and as a dip base...

Vegan spread based on sun-ripened tomatoes, finely rounded off with aromatic spices and basil. Classic on toasted white bread, but also ideal for refining pasta, vegetable dishes and as a base for dips...

This delicate, finely seasoned spread impresses with its particularly high vegetable content of 78% and the fruity-fresh note of fine capers. Especially recommended on toasted ciabatta bread...

A spread with a Mediterranean flavour, containing onions, paprika, carrots and mushrooms. This spread is delicately seasoned with black olives and is ideal for a starter platter...

Sweetish and aromatic spread made from sun-kissed tomatoes and fragrant basil. Also delicious as a dip or to refine rice and pasta dishes...

A wonderfully creamy vegan spread that is reminiscent of a creamy cheese cream. Savory seasoned with smoked onions and sun-dried tomatoes...

A delightfully creamy sandwich spread, reminding one of a creamy cheese sauce. The fruity aroma of tomatoes, seasoned with fine herbs, give the cream a special Mediterranean touch...

is an organic sandwich spread with roasted aubergines and creamy yoghurt, rounded off with fine cashews and onions. These ingredients make this cream a culinary experience...

Delicate, aromatic spread with a creamy, light texture and a finely balanced floral, spicy flavour. Refined with a classic curry blend of onions, ginger, turmeric, paprika, coriander, cinnamon, fenugreek, aniseed and pepper. Also tastes good as a dip or with sandwiches...

A particularly aromatic spread made of vegetable fennel, sun-dried tomatoes and aceto balsamico, among other ingredients. The vegetarian spread in organic quality tastes delicious on bread and is also suitable as a dip...

Fine creamy organic spread with a sweet and spicy note. Whether for sandwiches, ciabatta or wholemeal bread. Discover the spread best with a varied snack. Also suited for refining burgers...

Jalapeños are fruity mild to medium-hot chillies. They owe their name to the city of Jalapa in southern Mexico. Depending on their degree of ripeness and the region where they are grown, their Scoville rating varies between 2,500 and 8,000. Sanchon Jalapeño spread adds a real kick to bread. Its subtle heat is complemented by a creamy, light texture. Also del...

A spicy, fruity spread made with red peppers, tomato purée and onions. Delicately balanced with hazelnut pieces and blossom honey. Delicious when mixed with crème fraîche as a dip or to enhance rice and pasta dishes...

This rich spread with a light, creamy texture adds spice to bread. Savoury roasted onions meet fruity apple juice, aromatic mustard and squeezed lemon juice. Also delicious as a dip or with sandwiches...

Strong, fruity spread made of sun-drenched tomatoes, finely flavoured with soy sauce and a touch of horseradish. Also delicious mixed with crème fraîche as a dip or to refine rice and pasta dishes...