Salus in Category "Natural Food › Tea › Black Tea". Sorting: Product Name Alphabetically:

The full-bodied Assam tea has been grown in tea plantations along the Brahmaputra in northern India since 1832. Because this area is one of the rainiest on earth and temperatures climb to 35°C in the monsoon season, the tea plants grow and thrive there. Enjoy the strong, malty Assam Organic Tea from Salus, which has been produced according to the strict guidel...

Delicately malty leaf tea from the second flush plucking from the tea plantations along the Brahmaputra. The Assam region in north-eastern India is known worldwide for its strong and robust black tea...

The mild stimulating tea with the fresh, fine-spicy flavour comes from tea gardens, working according to the guidelines for organic farming. Part of this careful cultivation are using no pesticides and synthetic fertilizers as well as the conversion of huge monocultures to smaller, natural tea gardens with shade trees...

In the steep tea gardens on the south-eastern foothills of the Himalayas, the most valuable black tea varieties still thrive today. The cultivation of Salus Organic Black Tea Darjeeling is subject to the strict guidelines and controls in terms of organic farming...

Savour a tea melange from the first plucking period on the southern slopes of the Himalayas. Delicately fragrant and tangy in flavour. The black tea is golden yellow in colour in the cup...

Enjoy a refreshing, delicately tart leaf tea flavoured with pure organic bergamot oil. Earl Grey is one of the classics and is best drunk pure. However, some also prefer it with milk, lemon, sugar or a little honey...

The aromatic black tea blend Assam, Ceylon gets its distinctive character from a little bergamot and lemon oil. In Great Britain, Earl Gery has long been considered a black tea classic. You can enjoy it pure or with a little milk and sugar...