Rapunzel Organic Yellow Lentil Spaghetti: Unit: 250 g
Gluten-free alternative with a mild, nutty flavour
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: Description:
Rapunzel Organic Yellow Lentil Spaghetti. Gluten-free alternative for all conventional cereal pasta dishes. This spaghetti is made from 100% yellow lentils. The protein-rich legume provides the mild, nutty flavour.
EAN / GTIN:
4006040510031Shipping Weight:
254 g per item
Application:
The manufacturing process gives the spaghetti made from yellow lentils a reddish colour.
Bring 1 litre of water with a little salt to the boil for every 100 g of pasta. Add the pasta and stir carefully. Pay close attention to the cooking time! At the end of the cooking time, drain the pasta. Cooking time: 9 minutes Tip for perfect al dente pasta: Add a dash of vinegar to the cooking water.
Ingredients/INCI:
Ground yellow lentils*
* From certified organic farming
May contain soya.
Additional Information:
Store in a dry place away from heat.
Nutrition:
| Energy | 1492 kJ / 352 kcal |
|---|---|
| Fat | 1,8 g |
| - of which saturates | 0,4 g |
| Carbohydrate | 58 g |
| - of which sugars | 1 g |
| Fibre | 6 g |
| Protein | 23 g |
| Salt | < 0,05 g |
Certificates
Eco Inspection Body
Organic products of the brand Rapunzel
are certified by the inspection body DE-ÖKO-006.
EU- / Non-EU-Agriculture
Distributor:
Rapunzel Naturkost GmbH & Co. KG, Rapunzelstr. 1, DE-87764 Legau
info (at) rapunzel [dot] dewww.rapunzel.de
