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Crispy spelt biscuits baked with wholemeal spelt flour and a creamy nut nougat filling made from hazelnuts and cocoa. These small double biscuits are a treat for the whole family and are made entirely without palm oil...

Enjoy the flavour of a dark cocoa-rich biscuit combined with a light, delicate bourbon vanilla cream. The Mini Biobis Choco-Vanilla are completely palm oil-free, vegan and baked with wholemeal wheat flour. A little moment of indulgence for the whole family...

Enjoy the flavour of a dark cocoa-rich biscuit combined with a light, delicate bourbon vanilla cream. The Mini Biobis Choco-Vanilla are completely palm oil-free, vegan and baked with wholemeal wheat flour. A little moment of indulgence for the whole family...

in a practical five-pack. To refine desserts, whipped cream, cakes or drinks. Each sachet is sufficient for a dough with 500 g flour or for desserts and drinks with 500 ml...

Tastes like a holiday by the sea: these butter biscuits are flavoured with caramel and a pinch of Fleur de Sel, a sea salt from the Atlantic. This gives the golden-brown biscuits their characteristic flavour. Just the thing for a coffee break or with a nice cup of tea...

Salted peanuts, almonds and hazelnuts combined in a delicious bar. Nutty indulgence for a break, in between meals or as a snack on the go...

Pure almond enjoyment! Refined with organic rice syrup and agave syrup. Now you no longer have to wait for the next fair til you indulge in sweet almond treat!...

These burger buns are made with wheat flour, whole wheat flour, yeast and other ingredients and sprinkled with sesame seeds. For your next evening meal with friends or family...

A delicious snack for in between. For cooking and baking. Delicious in Asian dishes, sprinkled on salads, toasted in the pan or as a base for sauces...

Dried mushrooms are particularly suitable for refining vegetables, sauces and ragouts. Often, dried mushrooms are even more aromatic than fresh mushrooms. You should not be irritated by the low weight: Dried mushrooms correspond to the multiple of fresh mushrooms. Please add the dried chanterelles with the soaking water to the dish...

is a whole meal rye bread with chia seeds which was baked with natural sourdough. The bread is vegan, lactose free and high in fiber. Just right for a delicious breakfast or a snack...

is a rice bread with chia seeds and linseed, based on brown rice. The bread is vegan, gluten free, lactose free and high in fiber. Just right for a delicious breakfast or a snack...

The all-rounder refines not only bread and rolls. Try the delicious seeds in your muesli, yogurt or as crunchy topping in the salad...

Crunchy, salted butter caramel bits covered in delicious milk chocolate. A sweet temptation that goes well with a cup of coffee or tea...

Chocolate lentils with 60% milk chocolate and 40% colourful dragées. Small, colourful mini chocolate dragées for young and old with cane sugar, cocoa and natural colourings derived from fruits and plants. Perfect as a snack for chocolate lovers!...