Naturata in Category "Natural Food › Vinegar & Oil › Cooking Oil". Sorting: Product Name Alphabetically:

Camelina oil is one of the most valuable edible oils and impresses with its golden yellow colour and mild, slightly pea-like flavour. Naturata Demeter camelina oil is gently cold-pressed at low temperatures from 100% Austrian camelina seeds. With its pea-like, vegetable flavour, it is a valuable addition to a balanced diet. Ideal for salads, dressings...

The "high oleic" variety of sunflower is used to make this high heatable oil. The oil is pressed gently, without the application of heat. This means that essential ingredients are retained. The oils are rounded off in a gentle, three-stage filtering process. For roasting, baking and deep-frying...

The oil is pressed in a gentle way without the addition of external heat. This preserves the ingredients. The oil's fine, nutty taste makes it a particularly good ingredient in the kitchen due to its fatty acid spectrum. For salads, dressings, marinades and spreads...

Naturata organic linseed oil in Demeter quality is gently extracted from 100% Austrian linseed at low temperatures. With its mildly nutty, slightly tart flavour and high omega-3 fatty acid content, it is a valuable addition to a balanced diet. Ideal for salads, dressings, dips and smoothies...

Versatile, gently cold-pressed organic frying and baking oil made from hulled rapeseed for high temperatures when frying, baking and deep-frying. An all-rounder in organic quality: Naturata rapeseed frying and baking oil impresses with its mild buttery, nutty flavour, its heat stability and its high content of valuable unsaturated fatty acids...

For the typical aromatic-nutty flavor the kernels become roasted with great sensitivity before pressing. The seed is grown and processed according to the guidelines of Styrian pumpkin seed oil PGI. The strong nutty flavour adds a special touch to soups, salads and also desserts...

The dark sunflower seeds absorb the sun's energy and thus provide a fine, nutty cooking oil. The seeds are cold-pressed without external heat input and the oil is then gently filtered. Use the oil for spicing up salads or for steaming vegetables! A great way to get a dose of sunshine, even in winter...

A fine, nutty all-round cooking oil. The seeds are cold-pressed without external heat input and the oil is then gently filtered. Use the oil for spicing up salads or for steaming vegetables! A great way to get a dose of sunshine, even in winter...