Naturata in Category "Natural Food › Vinegar & Oil". Sorting: Product Name Alphabetically:

Ripe, organic grapes, harvested and turned into grape concentrate, are combined in a carefully defined ratio with red wine vinegar. Before bottling, the vinegar matures for several months in wooden casks. For refining all leaf salads and dark meat sauces...

Aceto di Balsamico is produced according to a centuries-old tradition in the province of Modena. The grape must is traditionally boiled down over an open fire. The fruity aroma unfolds during the maturation in wooden barrels. A mild seasoning for a host of recipes and for light summer salads...

This noble balsamic vinegar of Modena is characterized by a high grape must content to whom he owes his sweet-full-bodied and velvety character. As a topping for salads or the special flavor in desserts...

The grapes are grown in Italy and processed in the province of Modena in the north of Italy. The low acidity provides a mild, sweet-sour taste. For salad dressings or also as a seasoning in meat and vegetable dishes...

in demeter quality. This Condimento Bianco is produced in the province of Modena in the north of Italy. The grape must is thickened directly over an open fire. A mild seasoning for a host of recipes and for light summer salads...

The tradition of producing the Aceto Balsamico goes back hundreds of years in the Italian province of Modena. A result of the unique marriage of grape must, produced by cooking in the traditional manner outdoors over an open fire, this Crema is remarkable for its excellent, full-bodied flavour. For decorating and refining of numerous...

This mayonnaise is made with sunflower oil which has been pressed gently, without the application of heat. The practical tube allows you to portion the product exactly and cleanly. This deliciously seasoned mayonnaise gives salads and many other dishes a delicous taste...

The product is particularly practical and clean to dispense from the tube. The Delikatess mustard is produced according to a traditional artisan process. It adds a delicious flavour to salads and many other dishes...

in a tube. Fine-spicy mustard, gives salads and many other dishes a delicious flavour. The product is especially practical and clean to dispense from the tube. Enjoy your homemade dishes with your whole family...

in the family-friendly 3-litre canister. The Kolymvari region in Chania is a well known cultivation area on Crete and has an international reputation for guaranteed top quality. For this reason, the Naturata olive oil from western Crete is registered as being from a PDO, a Protected Designation of Origin. Try this olive oil when preparing ...

The blend of the three olive varieties Cassanese, Ottobratica and Roggianella gives this olive oil its quality and unique taste. The olives come from the Azienda Agricola Francesca Surdo of two families in the heart of Calabria in southern Italy, which has been run for three generations. Enjoy the oil with salads, Mediterranean dishes an...

The beginning of November to mid-January is high season at Risca Grande, as this is the time of the olive harvest. Olive oils can be used in a variety of ways. Try it when preparing salads, tomatoes and pesto sauces, in pasta and vegetable dishes. Olive oil is also suitable for frying...