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Naturata Organic Durum Wheat Vermicelli: Unit: 250 g

Durum wheat semolina pasta

: Description:

Naturata Organic Durum Wheat Vermicelli. Unlike rice noodles or glass noodles in Asia, original vermicelli are made from durum wheat semolina. The small relatives of spaghetti go particularly well with light pasta sauces such as vegetable sauce, lemon sauce or pesto. Vermicelli is preferably used as a side dish with soups. The careful processing and gentle drying of Naturata durum wheat vermicelli ensure good cooking properties and delicious taste.

Original Product Name:

Hartweizen Fadennudeln

EAN / GTIN:

4024297007715

Shipping Weight:

273 g per item

Application:

Cooking time: 2-4 minutes.

Ingredients:

Durum wheat semolina from biodynamic farming.
May contain traces of egg and soy.

Allergens:

wheat semolina

Additional Information:

Store dry and protected from heat.

Nutrition:

Nutrition per 100 g
Energy 1528 kJ / 360 kcal
Fat 1.5 g
- of which saturates 0.6 g
Carbohydrate 73 g
- of which sugars 0.2 g
Protein 12 g
Salt 0.01 g

Certificates

EU Organic Demeter

Eco Inspection Body

Organic products of the brand Naturata
are certified by the inspection body CH-BIO-006.
EU- / Non-EU-Agriculture

Distributor:

Naturata AG, Am alten Kraftwerk 6, DE-71672 Marbach

kontakt (at) naturata [dot] de
www.naturata.de

Naturata Organic Durum Wheat Vermicelli (250 g) is often purchased together with:

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