Naturata Organic Crispbread Rye Sourdough: Unit: 100 g
With an original, hearty flavour
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: Description:
Naturata Organic Crispbread Rye Sourdough. The original, hearty, strong flavour of rye and sourdough is combined with the tasty lightness of a thin, airy crispbread. Enjoy it as a bread alternative or as a snack: whether on its own, creatively topped for dipping or as an accompaniment to cheese platters.
Original Product Name:
Knusperbrot Roggen Sauerteig
EAN / GTIN:
4024297023302Shipping Weight:
128 g per item
Application:
Ideal as a light snack between meals, for dipping, as a base for savoury or sweet spreads, on cheese platters or as a crispy alternative to fresh bread.
Ingredients/INCI:
Wholemeal rye flour* 93%, rye ferment* 3%, spelt malt*, salt
* From certified organic farming
Additional Information:
Always close the opened pack tightly.
Store in a dry place, protect from heat.
Use up quickly after opening.
Nutrition:
| Energy | 1459 kJ / 346 kcal |
|---|---|
| Fat | 1,9 g |
| - of which saturates | 0,3 g |
| Carbohydrate | 65 g |
| - of which sugars | 1,6 g |
| Fibre | 14,6 g |
| Protein | 9,9 g |
| Salt | 1,1 g |
Certificates
Eco Inspection Body
Organic products of the brand Naturata
are certified by the inspection body CH-BIO-006.
EU- / Non-EU-Agriculture
Distributor:
Naturata AG, Am alten Kraftwerk 6, DE-71672 Marbach
kontakt (at) naturata [dot] dewww.naturata.de
