All Products in Category "Natural Food › Vinegar & Oil". Sorting: Product Name Alphabetically. Current page: 33:

in the small 250 ml size. Cold-pressed, natural and processed below 40°C. Hemp oil has a subtle nutty flavour and is suitable for cold cooking and light steaming. Enjoy and discover the versatile uses. Let your food taste good...

This mild, low acid mustard goes wonderfully with veal sausage and meat loaf. You can also use it to savour grilled sausages, cold roast pork and meatloaf or to create delicious dressings...

Carefully balanced vegetable oil blend with 45% cold-pressed linseed oil and a fine blueberry flavour. The combination of gently pressed linseed oil and mild rapeseed oil gives muesli, smoothies, bowls or yoghurt an aromatic, fruity and nutty note. For an enjoyable extra portion of omega-3 fatty acid...

The organic olive oil gives your dishes a fresh and naturally fruity taste. Virgin olive oil has become an indispensable ingredient in Mediterranean cuisine, but its mild aroma also adds a fruity touch to creations from kitchens all over the world...

The grapes from which Balsamico Bianco is made come from vines in the Modena area. Due to the low acidity 5.5%, balsamic vinegar does not bear the name "wine vinegar". Its clear color does not change the appearance of preparations. A great complement for vegetables, both raw and cooked...

The olive oil is also suitable for hot cooking, baking or deep-frying. But you can also refine strong salads, such as beetroot, beans and cabbage. Enjoy your homemade dishes with your whole family...

Balsamic cream is probably best known as a decorative element on the plate, and indispensable for Caprese salad. However, it also goes well with meat and fish, soups and vegetables, as well as fruit and ice cream. Thanks to its balanced flavour, Cremaceto is a delight on its own and can be served cold or warm as a sauce or dip. Thanks to its handy seal, the bals...

in the small 220 g jar. The taste of coconut gives your dishes an aromatic, exotic note. Coconut oil is suitable for baking, cooking and frying, but can also be used to make your own body scrubs...

in the medium 500 ml size. The olive oil made from 100% organic Koroneiki olives from Greece is cold extracted. Premium class - directly from olives, obtained exclusively by mechanical means. Ideal to refine stews, vegetables, meat, fish, vegeatbles and salads. Or simply pure on roasted bread...

For this olive oil fresh organic Amalfi lemons are pressed simultaneously with freshly harvested organic olives. Create and refine delicious pasta dishes, vegetables, fish and various salads with this lemon flavoured olive oil...

For this aromatic olive oil preparation, organic herbs such as rosemary, parsley and thyme were added to extra virgin olive oil. The sophisticated vegan creation is suitable for the refinement of potatoes, steaks and vegetables...

In virgin olive oil white truffles develop their distinctive aroma. It is therefore excellent for refining you favorite Mediterranean dishes. This oil, however, is far more than just an ingredient! Gourmets put some drops of it on freshly toasted baguette and enjoy it with a glass of white wine...

in a 500 ml bottle. The oil is obtained directly from olives by mechanical means. Therefore, the naturally occurring fat accompanying substances can lead to turbidity of the oil. When stored in a cool place below approx. 10°C, olive oil solidifies. Only mature olives from the European Community are used for the olive oil. Versatile, it can be used for salads...

Flax not only turns the landscape into a beautiful sea of purple-blue colours. Processed as oil, the plant gives all cold dishes such as salad, curd cheese, yoghurt and others a nutty touch...

in a practical tube. Zwemoulade is a vegan and gluten free garden herb cream and herbal alternative to a classic remoulade. Instead of egg and milk, the cream is made from organic soy and organic peas. Refined with fine cucumbers, herbs and onions, it is a companion to hot dogs and sandwiches...

in a practical tube with 170 ml content. A gluten free and vegan salad cream and a plant-based alternative to classic mayonnaise. Instead of egg and milk, the cream is made from organic soy and organic peas. Creamy and light, it is a delicious companion to French fries, salads, sandwiches, dips and your taste inspiration...