All Products in Category "Natural Food › Vinegar & Oil › Cooking Oil". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 2:

in a practical big sized 3 litres pack with hermetic tap for easy dosing. The cold-pressed sunflower oil is an essential ingredient of a balanced everyday cuisine. Use it in natural form for salads or dishes with raw vegetables. Its nutty flavor refines dressings, dips and sauces. The oil can also be gently heated and used for steaming...

Use this mild oil to prepare salads and raw vegetables. Delicious with salads, raw vegetables, dips or quark dishes. Enjoy the taste and the versatile uses of this Organic Virgin Camelina Oil from Bio Planète...

in the small 100 ml bottle. This Organic Flaxseed Oil has a pleasantly mild and slightly nutty taste. Enjoy the nutty Organic Flaxseed Oil with quark and jacket potatoes or with tender vegetables. Discover the delicious taste and the versatile uses...

is virgin flaxseed oil. This Organic Flaxseed Oil has a pleasantly mild and slightly nutty taste. Enjoy the nutty Organic Flaxseed Oil with quark and jacket potatoes or with tender vegetables. Discover the delicious taste and the versatile uses...

in a large 500 ml bottle. This oil has a pleasantly mild and slightly nutty taste. Enjoy the nutty flaxseed oil with quark and jacket potatoes or with tender vegetables. Discover the delicious taste and the versatile uses...

This oil with the green-yellowish color has a taste of herbs and has a nutty aroma. It is suitable for the preparation of salads, raw vegetables and dressings - for example in combination with honey and mustard or to refine warm dishes after cooking...

The mildly steamed rapeseed oil is heat-resistant up to 180°C and is therefore wonderfully suitable for cooking, baking, frying and deep-frying. The fine butter aroma provides a great taste...

The BioGourmet frying oil high oleic consists of 100% pure sunflower oil, which is obtained by cold pressing. The oil is then gently deodorised or steamed, making it wonderfully suitable for frying, baking and deep-frying...

This sunflower oil is an extra mild, single-variety oil from first cold pressing. The oil is gently deodorised, which removes strong flavours and odours and ensures a mild and balanced aroma. Its neutral flavour makes it ideal as a base oil for salads, cooking, frying and steaming...

Organically grown linseed is gently cold-pressed and bottled directly for the natural virgin linseed oil. The mild, almost nutty flavour of this speciality forms the basis for preparing aromatic salad dressings, dips or quark dishes...

Organic rapeseed is gently pressed for this mild oil speciality. The fine oil with the aromatic rapeseed flavour is equally suitable for frying, as an ingredient in marinades or for preparing salad dressings...

BioGourmet virgin sesame oil is gently pressed from unroasted sesame seeds. It has a mild flavour and is therefore ideal for cold dishes. This speciality is also recommended for preparing oriental dishes such as hummus or baba ghanoush aubergine cream. It can be heated up to 200 °C in a wok or pan...

The specially developed mixture of high oleic and linoleic sunflower seeds produces an oil which can be heated to high temperatures. Due to the particularly mild taste, the oil is suitable for sweet and savory baked goods...

in a large 5-litre container for bulk consumers. The secret of this organic frying oil lies in the use of 'high oleic' sunflower seeds. This is a special type of sunflower with a particular high content of oil acid. Byodo Frying Oil Sunflower is an all-round talent in every kitchen - great for natural frying, deep-frying and barbecuing...

Roasted sesame oil lends this organic Frying oil exquisite its subtle-nutty character. This oil is a mixture of high oleic sunflower oil and roasted sesame oil. For frying, barbecuing and deep-frying especially Asian dishes as well as delicious fish and poultry dishes...

in the 750 ml bottle. Byodo organic Frying Oil Olive is a pure olive oil and therefore contains a particularly high amount of oil acid. For this reason it can withstand even high temperatures. Besides, our Frying Oil Olive pleases you with its mild taste and light colour. For frying, barbecuing and deep-frying - especially for Mediterranean dishe...

For a particularly mild olive flavour when frying, a unique oil composition of extra virgin olive oil and the finest "high-oleic" sunflower oil has been created. Heat-sensitive plant substances are gently and naturally filtered out of the oil using the Byo-Protect process. This makes the frying oil highly heatable...