All Products in Category "Natural Food › Tea". Sorting: Product Name Alphabetically. Current page: 5:

comes from the South Korean island of Jeju. High quality shaded teas are ground into fine powder. This is the highest quality of Korean Organic Matcha and is characterized by freshness and sweetness...

is a very bright green tea in the Japanese style. There are many ways to prepare green tea in Asia. In China, the common method is to put a few tea leaves in a screw lid glass and pour boiling water at regular intervals during the day. Whereas in Japan the teas are poured with boiling water for 45-60 seconds and then poured off...

Steam-sterilised Indian green tea. Delicate and light in taste. Conjures up a bright, yellow-green hot drink in your mug. The production of green tea has no tradition in India. It was only in the 2010s that green teas began to be made there...

is a high-quality green tea, which is flavored with fresh organic jasmine flowers which makes it wonderfully flowery. There are many types to prepare tea in Asia. In China, the most common method is to fill a few tea leaves in a screw-off jar and pour boiling water onto them again and again as the day goes on...

is a steamed green tea from the Chinese province of Zhejiang. The Sencha has a fresh taste and an invigorating effect. Due to the practical tea bag, it is the ideal tea for in-between...

A composition of the finest white tea from the rainforests of northern Laos and fine bergamot oil. White Earl Grey is an alternative to the classic Earl Grey and appeals to tea lovers who do not like black tea but appreciate bergamot and the benefits of white tea...

This tea variety is called Zhen Chin Cha in China. The tea is light and has a light colour. The main difference to other green teas is the sterilisation by steam. The fresh tea leaves are pressed through a steam tunnel by means of a screw and thus sterilised. Now the sterilised leaves are dried, rolled and dried again in several steps. Finally, they...

The H'mong and Dao hill tribes live in the rainforests of northern Vietnam. For thousands of years, they have been harvesting the leaves of the tea plant that grows wild in the forests. Aromatic and complex. Conjures up a bright, yellow-green hot drink in your cup...

A lacto-fermented tea from wild collection. The lactic acid fermentation creates the typical sweet, slightly earthy taste. Yunnan Pu Erh Organic Black Tea shimmers deep red in the cup...

Enjoy an aromatic balance of strong flavor and cozy warmth. The carefully selected spice blend contains a harmonious combination of cinnamon, ginger, star anise, cardamom and black pepper. This spice blend gives a rich, creamy and warming taste. For 25-30 drinks...

In this blend, tart, aromatic hemp leaves meet floral, sweet elderflower. A harmonious pleasure in both the cold and warm seasons...

Velvety in taste like a fine praline. An exciting combination of handpicked black tea and fine cocoa. Refined with a delicate orange note for an intense, indulgent taste...

Radiant and lively. Subtle fruity notes gave this tea a distinctly full-bodied, multi-layered and fruity-floral taste. The light and floral aroma makes this tea come alive...

Loose leaf tea with jasmine blossoms. The perfect balance of high-quality green tea and the delicate scent of jasmine blossoms. Carefully handpicked for a particularly soft, floral taste. Enjoy the tea pure or sweetened...

Loose leaf tea. Pure, genuine and distinctive. Carefully handpicked and naturally dried for a balanced and delicate taste...

Calming, pleasantly warming and herbal. Fruity lemon balm and lemongrass combined with soft camomile and wonderfully fragrant lavender - a delight for pure relaxation in the evening. Enjoy the tea pure or sweetened...

Soft, sweet and herbaceous taste. With delicate honey notes. A true pleasure. Combined with fine vanilla and other herbs, sip after sip creates a gentle, relaxing feeling. Enjoy the tea pure or sweetened...