All Products in Category "Natural Food › Sweets". Sorting: Product Name Alphabetically. Current page: 84:

Pure joy times two. Labooko Kokos is a vegan chocolate with an exotic flavour. Notes of sweet coconut and white chocolate with a hint of lemon will delight you. Labooko 70% Dark is made from fine cocoa. Flavours: Notes of buttered toast, almonds, nuts, dried fruits and candied red fruits...

Two small chocolate bars with Easter decor. One small milk chocolate, decorated with two chocolate eggs made from a white coconut and a blackcurrant couverture, some pink raspberry chocolate flakes and one crispy chocolate mango bit. And one small, fruity apricot bar, filled with a soft pink raspberry mousse and decorated with a pink raspber...

Two small vegan chocolate bars with Easter decorations. A small fruity-pink raspberry and coconut bar, decorated with a white coconut chocolate egg, roasted hemp seeds and a green tea chocolate flake. And a white soya bar filled with crunchy hazelnut brittle. Decorated with a green tea chocolate heart and crunchy cocoa nibs covered in ...

The noble caramel bonbon: a ravishing caramel slice that tastes quite seductively of caramel and has also been refined with caramel crispies. Combined with a small pure caramel slice to give that extra kick...

A sweet, alcohol-free chocolate calendar for children and adults with 24 pure and filled chocolates and a super cute snowman design. A different flavour is hidden behind each little door. Pure Labooko minis from white chocolate to sweet caramel bars, fruity strawberry and raspberry bars and first-class milk chocolates. There are also 4 fruit nougat du...

A delicate fruit layer made with bits of apple candied with honey and caramel. In addition, there’s a cinnamon layer with hazelnut praline and white chocolate, and the whole thing is coated in a tender-melting milk chocolate with 50% cacao power...

Milk chocolate on the outside, flavoured with oranges. Inside is a delicately melting, homemade caramel nougat, made nut-to-bar from freshly roasted hazelnuts, almonds and mascobado sugar, which naturally has a pronounced caramel flavour. As a refreshing touch, a little lemon couverture is added to the nougat and lots of crunchy orange pieces...

Sweet vanilla chocolate for big and small sweet tooths. A milk chocolate filled with a delicious vanilla layer made from real vanilla, white chocolate, cream and milk. Topped with a layer of almond nougat and crunchy almond brittle...

A crispy, sweet Christmas chocolate, filled with a caramel and almond praline, freshly made from caramelised almonds, alongside a bit of white chocolate and lots of crunchy waffles. It‘s got a wafer-thin milk chocolate coat and is covered all over with a candy-sweet caramel couverture...

The rock number for all those with a sweet tooth has a satisfaction effect: A sourish-fruity berry ganache with currant juice, currant chocolate and a bit of white chocolate. A slight tingle is provided by the thin dark chocolate layer which vibrates with chili. Dipped into a fine dark chocolate...

In the sweet, white nougat, roughly chopped pistachios and hazelnuts can be found. You will also discover a delicious layer of almond nougat in this chocolate. Enjoy the cold season with a sweet snack or give it to your loved one...

A fruity gingerbread choco: one layer of almond praline amplified with gingerbread spice, freshly baked pieces of actual gingerbread, some orange oil and a sprinkling of white chocolate, combined with a fruity plum and date layer sweetened with date syrup and enhanced with genuine vanilla. A wafer-thin caramel couverture on top and a deliciously...

Organic dark chocolate ganache that is refined with Marc de Champagne. Covered in a dark chocolate with a cocoa content of at least 70%. It will get you into the festive spirit. Contains alcohol...

A wonderfully fruity filling of raspberries, blueberries and cranberries flows inside the white chocolate. A summery treat not only at Easter time...

A delicately melting hazelnut nougat made from hazelnuts and cocoa butter, refined with hazelnut brittle, vanilla and cinnamon. Coated in dark chocolate with a 70% cocoa content. To enjoy or to give away...

Alcohol-containing chocolate with Demeter-certified Marc de Champagne from the Fleury vineyard flows into a dark chocolate ganache and creates a festive atmosphere. Wrapped in dark 70% chocolate. Give the chocolate as a gift to your family and friends on New Year's Eve together with your New Year's wishes...

A vegan chocolate surprise: a tender-melting hazelnut praline made from many dark roasted hazelnuts and pure cocoa butter enhanced with crunchy hazelnut brittle, Bourbon vanilla and cinnamon. Enveloped in dark chocolate with a 70% cacao content and lots of character. Completely vegan!...

Super melting & fruity! Styrian dialect in two senses: "Leck Fett'n" [= that tastes great!] Fabulously melting macadamia nougat and, as a counterpoint, a sunny, fruity orange ganache, refined with a dash of lemon. All in all, opulently melting and sparkling with fruit. Covered in milk chocolate with a 50% cocoa content...

is an organic almond praline using roasted and caramelised chopped almonds in dark milk chocolate. This delicacy brings back all manner of sweet, delicious and nutty taste memories from our childhood. Enjoy the cold season with a sweet snack...

The dark milk chocolate brings the smell and taste of the Christmas season to the point. Filled with a layer of spice marzipan and hazelnut nougat with cinnamon, the Organic Merry Christmas- chocolate is a great gift for friends and family...