All Products in Category "Natural Food › Sweets › Chocolate". Sorting: Product Name Alphabetically. Current page: 31:

The tender-melting cocoa cream filling, refined with with aromatic, wintery chai spices, makes these chocolates a unique treat for the most special moments. Each chocolate is carefully wrapped in green paper...

Fine dark chocolate encloses a core of fine cocoa cream. The packages includes 8 pralinés that are wrapped in coloured paper. For all those who have a sweet tooth but also like to share with others...

A core of organic nut nougat 45% meets a milk chocolate coating 55%. The packages includes 8 pralinés that are wrapped in coloured paper. For all those who have a sweet tooth but also like to share with others...

The tender-melting cocoa cream filling, refined with the vanilla note of tonka bean, makes these 7 chocolates a unique treat for the most special moments. Each chocolate is carefully wrapped in coloured paper...

Christmas flavours captured in one bar: The Gianduja Gingerbread Caramel variety, only available in the winter season, contains delicious gingerbread pieces and sweet caramel as well as crunchy cinnamon crisp and fragrant gingerbread spice. Covered in melt-in-the-mouth Gianduja nougat chocolate with 32% cocoa content, this creation is w...

A fruity layer made from strawberries, blueberries and raspberries alongside a delicious coconut blossom praline with chia seeds, cornflakes, raisins, barberries, chopped cashews and bits of passion fruit, all coated in delicious dark chocolate with a 70% cacao content, sweetened with maple syrup, and entirely vegan...

Unwrap and enjoy this tender-melting coconut blossom praline with raisins, refreshingly exotic passion fruit bits and crispy rice flakes covered in a wild berry and coconut coat. It’s wrapped in dark chocolate. Discover the great taste!...

Off to the forest: dive in, take a deep breath and enjoy! A dark red, fruity blackberry layer, rounded off with a dash of lemon. A delicately melting hazelnut praline layer, subtly refined with spruce oil, which immediately reminds you of fresh forest air. Fruity, nutty & delicately melting. Covered in a wafer-thin layer of milk chocolate and ...

Yummy: A milk chocolate with 50% cocoa content, filled with a crunchy biscuit and almond nougat layer and a soft cheesecake ganache made from curd cheese, white chocolate, almond nougat, yoghurt couverture, a dash of lemon and a hint of vanilla. A wafer-thin layer of blueberry couverture is spread between the two layers...

A round organic white chocolate awaits you in this sweet snack. In the centre is a disc of strawberry and cocoa butter, whose great colour comes from the berries. The round chocolate is decorated with a raspberry and cocoa butter heart and blue cornflowers...

Honey Crunch. Chocolate for people with a clean record. Tasty honey petals hum and crackle in a white chocolate cream enhanced with almond praline. Coated with white chocolate...

The power pack: hemp praline with caramelised hemp seeds full of energy. On top sits a thin layer of white coconut couverture and it’s enveloped by dark chocolate with a 70% cocoa content. Entirely vegan and entirely delicious!...

Dark milk chocolate 50% filled with white chocolate ganache with spices on almond nougat with nut pieces. A journey of indulgence to India, inspired by the traditional Indian Kulfi ice cream. An almond praline with bits of almond and pistachio, and as a topping, a sweet Kulfi ganache made from cream, white chocolate, honey, car...

Mountain milk chocolate filled with 30% almond praline and 30% marzipan. A milk chocolate with a 50% cacao content, filled with a tender-melting almond praline made with roasted almonds, enhanced with a hint of white chocolate and topped with a second layer of almond marzipan...

A butter caramel layer enhanced with poppy seed miso, which lends this creation its poppy flavour, a salty note and an umami kick, accompanied by a white sesame praline layer dotted with black sesame seeds, topped with a thin banana couverture layer and covered all over with milk chocolate with a 40% cacao content...

The power pack: hemp praline with caramelised hemp seeds full of energy. On top sits a thin layer of white coconut couverture and it’s enveloped by dark chocolate with a 70% cocoa content. Entirely vegan and entirely delicious!...

The Queen of the Alps", that’s the stone pine. Stone pine schnapps is an old mountain cabin classic, which subsequently infuses a dark chocolate ganache as a darkly boozy stone pine schnapps. It’s combined with a thin, fruity-tangy cranberry layer and coated with a dark chocolate. Entirely vegan...

6 creamy chocolate bars with fruity and zesty fillings ranging from raspberry to Marc de Champagne. There are also 4 fruit and nougat duo varieties from the "drunter & drüber" range. A sweet adventure for those with a big sweet tooth. 6 Nashido varieties: raspberry, blackcurrant, caramel nougat, peppermint, Marc de Champagne, hazelnut. ...

An exquisite praline made from freshly roasted walnuts and soy drink chocolate, seasoned with star anise. Purely plant-based and vegan...

Caution risk of addiction! Pistachios enjoyable as a delicious double: first processed into marzipan and mixed with aniseed tea, then garnished into the almond-praline base layer and encased in aromatic Dark Mountain Milk Chocolate...