All Products in Category "Natural Food › Sweets › Chocolate". Sorting: Product Name Alphabetically. Current page: 2:

The natural peppermint oil provides a fresh yet mild flavour and the combination of peppermint, the crunchy texture and dark chocolate make for a bar simply irresistible to mint lovers...

The cacao originates from Madagascar, valued worldwide for its unique flavour notes, with hints of citrus and natural sweetness. Pomegranate is tart and Madagascan cocoa beans are known for their natural fruity flavour brought together, they provide a truly tantalizing flavour experience...

Chew briefly, then let it melt slowly. You may close your eyes. Flavours develop while it melts. With this single origin, dark chocolate magic happens. 80% cacao ensure a characterful taste experience...

Enjoy a dark chocolate with a tasty filling of natural passion fruit, mango and orange flavours...

Enjoy an organic dark chocolate with caramel and sea salt. To all the fans of sweet and salty pairings; an intriguing combination. The fusion of the caramel crunch and the dash of sea salt bring a flavour experience...

The natural oil from cold-pressing the ripe fruit peels of fresh oranges gives this chocolate a zesty yet mild flavour with wonderfully balanced aromas...

Chew briefly, then let it melt slowly. Close your eyes and enjoy the flavours unfolding as the dark chocolate melts on your tongue. First encounter with notes of red berries, followed by fresh, slightly sour notes, a generous, complex taste that ends with a delicious chocolate flavour and a wonderful melt...

Pure chocolate indulgence without added sugar¹ or sweeteners. The dark chocolate is refined with vanilla and offers a melt-in-the-mouth flavour experience...

Extra dark chocolate with natural caramel flavouring, sea salt and pecan nuts. Enjoy the finely balanced flavour combination of crunchy nuts, fine dark chocolate and the natural sweetness of caramel and vanilla flavouring, without any added sugar¹...

Roasted hazelnuts surrounded by fine dark chocolate. The nutty, dark chocolate flavour combination impresses with a crunchy bite, rounded off with a melt-in-the-mouth chocolate delight, and all without added sugar¹...

A delicious combination of dark chocolate, almonds and sea salt. Enjoy delicious chocolate flavour without added sugar¹ or sweeteners...

Fine almond flavour meets aromatic cappuccino notes and delicately melting chocolate, refined with fruity-sweet mulberries. A balanced composition of nutty warmth, fine coffee flavour and natural fruit sweetness. Ideal for savoury breaks and special chocolate moments...

Delicately melting white chocolate meets crunchy pistachios and a fine pinch of salt. The combination of mild sweetness, nutty bite and slightly salty flavour makes for a balanced, exciting taste experience. A treat for everyone who loves sweet and savoury...

Fine chocolate combined with crunchy hazelnuts. A classic treat that impresses with its balanced sweetness and nutty flavour. Each bite combines a delicate melt with a savoury crunch and makes this bar a wonderful companion for small moments of indulgence...

Pure, honest and full of flavour. This coconut chocolate is made with just four carefully selected ingredients. The natural sweetness of the coconut combines with fine cocoa to create a harmonious, pleasantly creamy chocolate - reduced to the essentials and wonderfully flavoursome...

Fine creamy chocolate, almonds and a hint of salt: this harmonious combination offers an intense flavour experience, without any added sugar. A wonderful balance of sweetness, nuttiness and a subtle hint of salt. Pure indulgence without compromise...

Strong dark chocolate with a 70% cocoa content meets crunchy pecan nuts - a sophisticated combination of bitter depth and nutty bite. This exquisite composition impresses with its balanced flavour and intense character. For anyone who loves dark chocolate and is looking for that little bit extra...

Full-bodied, fine, bitter cocoa flavour in its original form, reminiscent of dark chocolate. Whether pure for nibbling, as a topping for muesli, porridge, desserts and pancakes or to refine baked goods: the small pieces of cocoa beans enhance many recipes...