All Products in Category "Natural Food › Spreads › Spicy". Sorting: Product Name Alphabetically. Current page: 9:

Cinnamon rolls, cinnamon knots, French rolls, kanelbullar or brioche à la cannelle: there are many shapes and names for a wonderfully unique flavour: cinnamon-y sweet and wonderfully comforting! Enjoy a spread like a cosy afternoon with a large mug of tea and a plate full of fragrant pastries...

A delicious, vegan spread. The combination of red lentil, walnut and a hint of date conjures up a creamy, mild spread with a nutty flavour and slightly fruity aroma. A real treat on bread, rolls or baguettes...

This creamy spread with sun-dried tomatoes and pine nuts brings Mediterranean flair to your plate. The combination of savoury-sweet tomato pieces and pine nuts ensures an intense flavour - the cashew base provides a great creaminess...

Mountain cheese in a vegetable spread? Oh yes! This combination takes vegetable spreads to a whole new level. The roasted aubergine is the perfect partner for the strong mountain cheese, because together they make a harmoniously balanced and wonderfully creamy spread...

Aromatic grilled peppers meet crunchy cashews and become a creamy, nutty spread. As a spread on bread, a topping on salad or pesto with your favourite pasta...

An exotic spread to which the combination of mango, apple marrow and curry lends an irresistible aroma. Fruity and spicy enjoyment on bread, rolls, baguettes or crunchy vegetable sticks...

The natural protein kick for everyday life! This organic chickpea spread not only tastes wonderfully creamy and aromatic, but also provides the body with valuable protein from pulses. It also has a finely balanced flavour of mustard and dill...

A delicious vegan spread with roasted onions and mild apple pieces. Yeast-free and palm oil-free. Enjoy the savoury onion melt on hearty brown or grey bread. Just the thing for a sandwich...

What goes well with a Mediterranean dish with peppers and olives? That's right, feta! The white brine cheese gives this vegetable spread that certain something. Flavourful and creamy. As a spread on bread or as a dip...

A creamy, savoury spread with aromatic kidney beans and peppers that scores with its slight spiciness. Tastes great on dark bread, but also goes well with wraps or vegetable bowls...

Lentils, sunflower oil*, onions and tofu form the basis of this savoury spread. Flavourful and spreadable, it is a real enrichment for sandwiches. Also delicious as a savoury dip...

A delicately seasoned protein spread with protein-rich pulses. The flavour of yellow lentils and soybeans is enhanced with rock salt and curry, as well as aromatic spices such as ginger, turmeric, coriander and cardamom...

It has never seen the shore, but it tastes like more! Without any fish or by-catch, the cream has a maritime flavour. Peas and faba beans ensure the right consistency and provide valuable energy. With algae and plant protein - as savoury and delicate as tuna cream...

A big load of sweet potato and the right pinch of spicy rosemary - that's almost all you need for this Mediterranean spread. For dinner with friends or for a vegetable snack in between...

Tomato paste forms the basis of this aromatic spread. Sunflower seeds, basil, parsley and thyme provide the irresistible flavour. Tastes great on baguette or toasted white bread...

Fruity meets creamy! Fruity tomatoes and creamy ricotta not only make pasta sauces, but also spreads! So let yourself be seduced into tomato heaven and enjoy the spread on toasted bread, with Italian pasta or in a vegetable pan!...

Tomato, peppers, courgette and aubergine give this delicious spread its irresistible Mediterranean flavour. Try the spread on baguette, toasted white bread or hearty brown bread. Creme auf Baguette, geröstetem Weißbrot oder deftigem Schwarzbrot...

Homemade spread made from mackerel fillets with paprika and extra virgin olive oil, according to a traditional recipe. The mackerel comes from sustainable, certified coastal fisheries using traditional fishing methods...

Homemade spread made from tuna loin, organic olives and extra virgin olive oil from the first cold pressing. A maritime delight on bread, rolls or baguettes...