All Products in Category "Natural Food › Spreads › Spicy". Sorting: Product Name Alphabetically. Current page: 10:

Fruity meets creamy! Fruity tomatoes and creamy ricotta not only make pasta sauces, but also spreads! So let yourself be seduced into tomato heaven and enjoy the spread on toasted bread, with Italian pasta or in a vegetable pan!...

Tomato, peppers, courgette and aubergine give this delicious spread its irresistible Mediterranean flavour. Try the spread on baguette, toasted white bread or hearty brown bread. Creme auf Baguette, geröstetem Weißbrot oder deftigem Schwarzbrot...

Homemade spread made from mackerel fillets with paprika and extra virgin olive oil, according to a traditional recipe. The mackerel comes from sustainable, certified coastal fisheries using traditional fishing methods...

A homemade spread made from sardine fillets Sardina Pilchardus, refined with parsley, extra virgin olive oil and onion. The sardines come from sustainable and certified coastal fisheries in the Atlantic...

Homemade spread made from tuna loin, organic olives and extra virgin olive oil from the first cold pressing. A maritime delight on bread, rolls or baguettes...

The pleasant taste of herbs such as basil, parsley, marjoram, oregano, savory and thyme makes this savoury vegetable spread to a very special treat...

The savory taste of noble mushrooms make this savory spread to an even greater pleasure...

This spread combines paprika with green and purple olives to a gorgeous spicy spread. For those who like a little more mediterranean...

This vegan spread combines tomato paste, cashew nuts and rocket, along with other ingredients, to create a deliciously tangy spread. Enjoy it with grainy wholemeal bread, fresh baguette or crispbread. For all those who like it a little more Mediterranean...

This hearty spread convinces with its combination of chickpeas and sesame oil. A savory addition for your snack and dinner...

with cashews, sunflower oil, tofu, onion, tomato puree and nutmeg, inter alia. A spread for those who like it hearty...

is pleasure to spread. With sesame and curry this spread brings an exotic touch onto your bread...

This Mediterranean delicacy is made from sun-ripened artichokes that have been refined with extra virgin olive oil and a hint of garlic. Delicious on toasted bread, as a dip, to refine pasta, risotto, rice and potato dishes and, of course, for bruschetta...

Delicately flavoured vegan seasoning paste made from fresh Italian olives of the Celline and Leccine varieties and high-quality extra virgin olive oil. Refines pasta, pizza, salads, fish and meat dishes and tastes particularly good on toasted bread...

Vegan spread based on sun-ripened tomatoes, with a spicy cayenne pepper note. Also for refining pasta, vegetable dishes and as a dip base...

Vegan spread based on sun-ripened tomatoes, finely rounded off with aromatic spices and basil. Classic on toasted white bread, but also ideal for refining pasta, vegetable dishes and as a base for dips...

This delicate, finely seasoned spread impresses with its particularly high vegetable content of 78% and the fruity-fresh note of fine capers. Especially recommended on toasted ciabatta bread...

A spread with a Mediterranean flavour, containing onions, paprika, carrots and mushrooms. This spread is delicately seasoned with black olives and is ideal for a starter platter...

Sweetish and aromatic spread made from sun-kissed tomatoes and fragrant basil. Also delicious as a dip or to refine rice and pasta dishes...

The spicy heat of jalapeños and the fruity flavour of tomatoes make this cream a spicy delight. A deliciously creamy spread that is reminiscent of a creamy cheese spread. The vegan spread with the fiery jalapeño flavour is also ideal for gratinating or as a base for dips...