All Products in Category "Natural Food › Spreads › Nutty". Sorting: Product Name Alphabetically. Current page: 2:

Enjoy the nutty, aromatic flavour of pistachio, refined with fine cocoa butter and bourbon vanilla. Whether for yoghurt or muesli, as a spread or for baking - there are no limits to your creativity...

Through gentle roasting, the almonds develop their full aroma. Finely ground, they come into the jar as a 100% almond delight without any other ingredients. The almond paste tastes best as a spread, in muesli and in pastries and desserts...

For this mixed puree, peanuts, cashews and almonds are gently roasted. Then they are finely ground without any other ingredients and added to the jar as a 100% nut delight. Enjoy the mixed puree as a spread, in muesli as well as in pastries and desserts...

The peanuts for the creamy peanut puree are gently roasted and thus develop their full aroma. Finely ground, they are filled into jars as a 100% peanut delight. Peanut butter tastes best as a spread, in Asian dishes and in dips and sauces, but is also wonderfully suited for baking...

Through gentle roasting, the sesame seeds develop their full aroma. They are then finely ground and enter the glass as 100% sesame delight. Enjoy the aromatic sesame puree as a spread, in oriental dishes such as hummus as well as in dips and sauces...

Gently roasted sesame seeds are finely ground and refined with a pinch of sea salt. Enjoy the aromatic sesame puree as a spread, in oriental dishes such as hummus and in dips and sauces...

First, the peanuts are gently roasted, which allows them to develop their full aroma. They are finely ground, refined with a pinch of sea salt and then bottled. Enjoy the peanut puree with fine pieces as a spread, in Asian dishes as well as in dips and sauces. It is also excellent for baking...

An aromatic spread made from chestnuts, water, cane sugar and vanilla. For preparing cakes, muffins, tarts and desserts, and for refining yoghurt and quark dishes...

Roasted organic almonds are turned into this paste. It can be used in a variety of ways, for example for cooking, for crepes or for refining cereals and curd...

Roasted organic cashews are ground and processed without additional ingredients to this mild aromatic paste. Tasty on bread, in cereals, puddings and desserts...

Enjoy the pleasantly soft consistency of the peanut butter and the small pieces of blanched and roasted organic peanuts. A small pinch of rock salt rounds off the taste perfectly. The vegan Davert Crunchy Peanut Butter tastes great on its own and as a spread, but also refines savory and sweet Asian dishes...

The delicious duo of roasted almonds and roasted cashew nuts form the basis for this irresistible nut butter. The flavour is harmoniously rounded off with coconut blossom sugar and cinnamon. A real treat on bread, rolls and croissants. You can also use the nut butter as a topping for muesli, waffles or pancakes...

Roasted cashews and almonds form the delicious base of this fine nut butter. Coconut blossom sugar and an aromatic chai spice blend round off the taste gently and harmoniously. A real treat on bread, rolls, and croissants. You can also use the nut butter as a topping for muesli, waffles, or pancakes...

A delicious nut butter made from just 4 ingredients. Roasted almonds and cashew nuts form the basis. The flavour is harmoniously rounded off with coconut blossom sugar and a little vanilla. A real treat on bread, rolls and croissants. You can also use the nut butter as a topping for muesli, waffles or pancakes...

Unlike peanut butter, peanut puree does not contain any other ingredients such as sugar, salt or preservatives, just peanut kernels. For Davert peanut puree, fat-free roasted organic peanuts are gently ground into the finest, creamy peanut puree with an intense taste. Enjoy the typical aroma of the tasty spread on its own, on bread or as a cooking and baking ing...

The tahini is processed from peeled, fat-free roasted organic sesame into pure seed puree. It is used as a topping for muesli, yoghurt and porridge, used to refine sauces, dressings and baked goods or used as a spread for bread, rolls or pancakes...

Blanched almonds are processed into this almond paste. Tasty as a spread on bread, as a creative ingredient for cooking or as filling for cakes...

Made of roasted almond kernels. Use the puree as a spread and to refine vegetable dishes, desserts, sauces, dressings and dips. Also suitable for the vegan diet. Stir the puree well to achieve optimum consistency and creaminess...

Made of blanched almond kernels. Use the puree as a spread and to refine vegetable dishes, desserts, sauces, dressings and dips. Also suitable for the vegan diet. Stir the puree well to achieve optimum consistency and creaminess...