All Products in Category "Natural Food › Spreads › Fruity". Sorting: Product Name Alphabetically. Current page: 10:

Made from 200 g of fruit per 100 g of purée. A black cherry purée made from the Carmen and Germersdorfer cherry varieties. The fruit is thickened in large open kettles in the old Hungarian tradition without adding sugar¹ and refined only with cold-pressed acacia honey...

is a pure and exquisite fruit jam, made from 100% fruit. No sugar is added to the spread contains naturally occuring sugars...

A delight as a dessert, with semolina pudding, ice cream or as a cake filling. Apricots are sweetened with agave syrup. Discover the delicious taste of the fruit spread by Zwergenwiese...

For this spread, bitter orange with its peel is processed. Sweetened with agave syrup and raw cane sugar. A delight as a dessert, with semolina pudding, ice cream or as a cake filling...

Its high fruit content and the sweetness from agave syrup make this fruit spread a delight as a dessert, with semolina pudding, ice cream or as a cake filling...

The fruit spread gets its deep red and dark colour from its high fruit content of 70%. A delight with warm pancakes, semolina pudding, ice cream or as a cake filling...

The sweet and sour composition of peach, passion fruit juice concentrate and agave syrup makes this fruit spread a delight on fresh rolls, bread, with pastries or as a delicious cake filling...

In this fruit spread with 70% fruit, dried plum meets the sweetness of agave syrup and apple syrup. Refined with cinnamon. A delight as a dessert, with semolina pudding, ice cream or as a cake filling...

The fruity-sweet composition of raspberry and agave syrup makes the fruit spread a delicious dessert. A delight with semolina pudding, ice cream or as a cake filling...

With 70% fruit in the jar, the intense taste of rosehip is waiting for you. The orange-red colour of the fruit spread awakens the appetite for desserts, ice cream, pancakes or cake, with which FruchtGarten Rosehip can be easily filled...

Sour cherry meets agave syrup in this jar. Enjoy the fruit spread best as a dessert, with semolina pudding, ice cream or as a cake filling. With 70% fruit...

With a fruit content of 70% and sweetened with agave syrup. Enjoy the fruit spread as a dessert, with semolina pudding, ice cream or as a cake filling. Also a delight on still warm toast with butter...

In this fruit spread, strawberries and rhubarb are refined with elderberry juice concentrate and agave syrup. A sweet delight as a dessert, with semolina pudding, ice cream or as a cake filling...

Discover the flavour of raspberry, blackberry or blueberry that is inside this jar. The fruit spread is sweetened with agave syrup. Enjoy best as a dessert, with semolina pudding, ice cream or as a cake filling...

In this spread, lemon juice meets elderflower extract and combines to create a delicious jelly. Try this tasty treat on breakfast rolls, but also for baking, cooking, drinks or creative dessert ideas...

This is how the day can start particularly well. Enjoy the currant jelly for breakfast, as a dessert with pudding or other delicacies. With black currant juice and lemon juice. Made from 52 g fruit per 100 g...

This organic quince jelly presents fruit juice in its most beautiful form. Try this fruity-sweet treat on your morning roll, for baking, cooking, for beverages or creative dessert ideas. Made from 73 g of fruit per 100 g...

The organic raspberry jelly is made from 68 g of fruit per 100 g. Enjoy the taste of the fruity-sweet jelly on rolls, bread, in desserts, yoghurt or cakes...

With red currant juice and lemon juice. The fruit jelly tastes as a sweet delicacy on breakfast rolls, in chutney, with pudding, in ice cream, and other sweet temptations. Made from 61 g fruit per 100 g...