All Products in Category "Natural Food › Ready Meals, Soups & Sauces › Ready Meals". Sorting: Product Name Alphabetically. Current page: 11:

The Carnaroli rice for this risotto grows in the fertile Pianura Padana region of Piedmont, Italy. The rice is processed on site into the porcini mushrooms risotto according to old Italian tradition...

The Carnaroli rice for this risotto grows in the fertile Pianura Padana region of Piedmont, Italy. The rice is processed on site into the tomato risotto according to old Italian tradition...

The can features five aromatic types of beans, peppers and sweetcorn in a finely spicy tomato sauce. Whether for chilli sin or con carne, as a filling for wraps and tacos, in stews or with rice. The mix tastes great with many dishes and is quickly warmed up...

No time, no desire for canteen food, but also no time to pre-cook? No problem. Enjoy fruity, flavoursome tomato rice. Whether briefly heated in the microwave or tossed in the pan, ready to serve in just a few minutes: gently steamed, refined with aromatic herbs and fruity tomato pieces and delicately flavoured. Juicy tomatoes, basil and oregan...

Microwave rice pudding in just 2 minutes. A flavour innovation without long stirring. Deliciously creamy, with a fine bite and an aromatic cinnamon flavour. Pure, with toppings or sweet sauces - simply heavenly...

No time or inclination to pre-cook, but not a fan of ordinary instant rice? You only need a few minutes to prepare delicious rice. Gently steamed in advance, this wholegrain basmati with red rice requires just a short time in the microwave or in a pan. Enjoy it on its own or pair it with a flavorful sauce to suit your taste...

Just 2 minutes in the microwave or in the pan and the gently steamed brown rice is ready to be served. You can combine the rice with a sauce or simply enjoy it on its own...

Enjoy vegan patties made from red lentils, corn couscous and vegetables, refined with a delicious spice mix. The patties are versatile and easy to prepare. All you have to do is add water to the ready mix, form flat patties and fry them until golden brown...

A mixture of vegetables, spelt and oat flakes and refined with carefully selected, finely balanced garden herbs. The vegetable patties are easy to prepare and can be used in a variety of ways: as a side dish to salads, with a dip, as a filling for vegetables and, of course, for vegetarian burgers...

With this sunflower seed-based mix, you can prepare delicious vegan burger patties in no time at all. Without the addition of soya. The burger mix does not always have to be formed into patties - vegan meatballs or patties are also possible...

With the plant-based SunflowerHack, a meat substitute made from sunflower seeds, and the spice preparation, you will conjure up delicious meals. Recipe tips for Chili Sin Carne, Thai Curry or Spaghetti Bolognese will are also included in the package...

With this vegan alternative, you can let your culinary imagination run wild. The organic meat substitute made from sunflower seeds can be used to make burger patties, lasagne or Chilli Bolognese, for example...

These instant noodles with miso and shiitake mushrooms provide a warming bowl full of umami in no time at all. The mushroom flavour is rich and rounded, whilst the miso adds a typically Japanese touch. A classic version of the well-known instant ramen...

Instant noodles are a popular solution for a stressful day. A steaming bowl of ramen warming, fortifying and ready in an instant is pure indulgence! The miso sachet with wakame and chilli creates a hearty, umami-rich broth with a hint of the sea and just the right amount of spice. No added sugar¹, just pure ingredients that deliver an...

The thin precooked noodles are steamed rather than fried and have a pleasantly soft texture. They can be heated directly in a wok or broth and are suitable for classic ramen soups as well as stir-fries with vegetables and tofu. Just the thing for a quick noodle bowl or a light lunch...

These precooked udon noodles are made from wheat and steamed until just right. Simply add them to your favourite stir-fry and heat for a further 2 minutes. Irresistible in a miso soup or in a wok dish with vegetables...

A traditional Indonesian dish made from cabbage, cucumber, carrot and peppers, marinated in a sweet and sour marinade. Atjar tjampoer acar campur tastes great with rice dishes, noodles or fried seitan or tofu, as a topping for burgers, sandwiches or salads. Atjar tjampoer is also considered by many to be the Indonesian version of kimchi...

A spoonful of delight with a tropical twist. Made with field bean protein as the base, combined with spring water and a pinch of sea salt. A pack of two tubs - a little tropical break. Ideal for sharing or as a second dessert...

Oats, cocoa and chocolate come together here in a velvety dessert. The tub is packed with chocolate flavour and ready to tuck into straight away. A twin pack containing two portions, perfect for sharing or as a second dessert. Enjoy it on its own, with fresh fruit or a dollop of almond butter, and it becomes a little feast for the senses...