All Products in Category "Natural Food › Pastries › Pastries sweet". Sorting: Product Name Alphabetically. Current page: 20:

The classic Italian recipe is used for this Pandoro - with butter, eggs and pure sourdough. Essential citrus oils and vanilla extract give it its delicate, characteristic flavour. Production takes place in a careful process lasting over 48 hours: from the repeatedly refreshed mother yeast to the long dough rest, gentle baking and slow cooling. The result ...

Discover a snack that combines play and enjoyment. The tasty, crispy biscuits not only provide a sweet treat, but also plenty of excitement. Inside each biscuit you will find a slip of paper with either a ‘truth’ question or a ‘duty’ task. Set yourself fun tasks, answer exciting questions and enjoy the flavour of aromatic chocolate - nothing...

are crispy and delicious almond biscuits with a lovely dark chocolate coating. Baked with cane sugar, cocoa butter, vanilla powder and refined with caramel. Enjoy the shortbread with coffee, tea or simply as a snack between meals. The pack contains 5 x 2 biscuits...

For little moments of indulgence. Treat yourself to the coconut-lime biscuits covered in milk chocolate with a cup of coffee, tea or simply as a small reward between meals. The pack contains 5 x 2 biscuits...

In the biscuits, wheat flour meets candied orange, unrefined raw cane sugar and other ingredients. The dark chocolate coating is a temptation for all those who have a sweet tooth. The pack contains 5 x 2 biscuits...

Made with spelt and oats. The vegan multigrain biscuits are sweetened with agave syrup. A delicious snack for young and old...

in a bulk pack with 22 pieces. A sweet nougat cream filling can be found between two round shortbread biscuits. One side is also half coated with milk chocolate. With the sweet pastry, your long-planned coffee party with the whole family will be a success...

16 walnut slices in a 1.52 kg pack. These nutty cake slices are a fluffy spelt cakes that are refined with delicious nougat cream. Completely covered in milk chocolate. Just the thing for a little break with coffee or tea or as a delicious dessert after a meal...

Everything is better together: fine dark chocolate meets crunchy hazelnuts. Baked in good wholemeal spelt flour and refined with down-to-earth beet sugar. Enjoy the vegan cookies as a snack, after sport or on the go...

The sweetness of tigernuts is reminiscent of the flavour of chestnuts. Baked with wholemeal spelt flour and spelt flour, the biscuits are sweetened with beet sugar and flavoured with coriander. Enjoy these tasty biscuits with the whole family...

This tea biscuit is baked with butter. The biscuits are refined with low-fat cocoa, bourbon vanilla and lemon oil, among other ingredients. Discover and enjoy the great taste of the spelt marble biscuits...

The crispy gluten-free almond biscuits impress with their pleasant sweetness and the wonderfully nutty flavour of crunchy almonds. Refined with real bourbon vanilla...

Wholemeal biscuits made from 4-grain wholemeal flour with a base of cocoa mass and cocoa butter. Pleasantly sweetened with honey and rice syrup powder. Gluten-free indulgence in the cold season...