All Products in Category "Natural Food › Pasta & Rice › Other Pasta". Sorting: Product Name Alphabetically. Current page: 4:

are made without eggs from durum wheat. The filling obtains its refined taste from porcini, onions, sea salt, garlic and pepper. A delicious vegan indulgence in best organic quality...

Vegetarian tortellini made of durum wheat and stuffed with various vegetables such as onions, carrots, leeks, celery and spinach. After 12 minutes of boiling, you can enjoy this delicious tortellini in organic quality...

are made from durum wheat and refined with a filling of ricotta, mountain cheese and sheep cheese as well as spinach. A wonderful pleasure in best organic quality...

The lasagne plates can be used without pre-cooking. Only selected durum wheat is carefully processed for the dennree Organic Durum Wheat Lasagne. Enjoy the delicious taste and your great Lasagna creations!...

Durum wheat semolina pasta. The strongly curved, small and fluted tubes absorb sauces particularly well and are also a great in casseroles. Only selected durum wheat is gently processed for the dennree Organic Durum Wheat Pipette Rigate...

Small, curved Whole Grain Pipette Rigate. The pasta tastes good with creative pestos, tomato, meat and vegetarian sauces. Only selected durum wheat is used and carefully processed for the dennree Organic Whole Grain Pipette Rigate...

Thanks to its natural flavour, spelt offers a real alternative to durum wheat. Fancy a change? In addition to the classic lasagne Bolognese, the lasagne sheets are also suitable for vegetarian alternatives or the popular variant with spinach and salmon. If you prefer something a little more unusual, you can also pre-cook the sheets and shape them into delic...

Dinkel Max is out and about at the zoo and has lots to marvel at: elephants playing and splashing with water, lion cubs climbing over the rocks and much more! The crocodile, elephant, lion and giraffe pasta brings the zoo to your little one's plate...

These hearty, delicious egg-free spaetzle are not just perfect for Swabian recipes. Enjoy this classic dish made from spelt semolina as a main course or as a side dish...

A modern alternative to classic pasta. These lasagne sheets made from edamame beans bring a fresh taste and a delicate green colour to the plate. They go wonderfully with Mediterranean or Asian dishes and provide a varied cuisine with a special flavour...

Enjoy the Italian classic together with sauces and side dishes of all kinds. Made using the bronze process, the organic whole grain durum wheat semolina spaghetti has a rougher surface and therefore also takes on more liquid sauces well...

Enjoy the pasta in classic butterfly shape together with sauces and side dishes of all kinds. The rough surface created by the rough drawing contributes to good absorption of even more liquid sauces...

The durum wheat noodles get their characteristic aroma from carrot puree. Shaped like cheeky carrots, these little noodles are a lot of fun on the pasta plate. Tastes great with or without sauce...

These corn and rice noodles impress with a texture and flavour that are in no way inferior to classic wheat noodles. Horses, cats, roosters and co. turn every meal into an exciting trip to the countryside. A treat that not only tantalises the taste buds, but also makes children's eyes light up...