Breakfast pops to fall in love with! The pops are an all-round wonderful breakfast ingredient - lightly puffed, mildly flavoured and pleasantly sweet. They are also a great vegan alternative to pops sweetened with honey. Simply enjoy them on their own with milk or a plant-based alternative or with muesli, yoghurt and the like - for a doubly delicious start to the day...
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A tomato-based classic among pestos, Pesto Rosso impresses with its intense flavour. The many tomatoes give it a wonderfully fruity, aromatic flavour, rounded off by the subtle sweetness and mild acidity of the balsamic vinegar. Garlic and basil add the finishing touches. Not just for pasta, but also as a dip for vegetables or as a delicious spread...
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Bring the flavour of southern Italy straight to your plate. Made from sweet paprika and creamy ricotta, combined with aromatic herbs. A creamy mixture that adds flavour to your dishes in no time at all. Whether with pasta, as a dip for vegetables or simply on bread - pesto calabrese is a great choice for anyone who likes things uncomplicated and really tasty...
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A few noodles and green pesto - that's all you need to conjure up this feel-good Italian dish in 10 minutes. The high-quality ingredients such as basil, cashew nuts and cheese ensure the typical flavour, which not only creates a wonderfully creamy mouthfeel, but also an intensely aromatic taste. It is a classic with pasta, but the pesto is also delicious with baked vegetables, in a sandwich or on pizza...
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