All Products in Category "Natural Food › Herbs & Spices". Sorting: Product Name Alphabetically. Current page: 7:

The bright yellow colour is only surpassed by the intensely warm and earthy taste and aroma. A touch of sunshine for chutneys, meat, fish, rice and pasta dishes. In a ceramic pot with a cork lid for further use...

in a cardboard box with cork lid. Simply mix with diced tomatoes and salt to make a sauce for your pizza. Bring Mediterranean flair into your kitchen...

for self-filling. Made of high-quality glass and with elegant wood and aluminium elements - this spice mill is a real eye-catcher. At the heart of the grinder is a robust, infinitely adjustable ceramic grinder that can effortlessly withstand almost all spices, herbs and salts...

in the spice mill with ceramic grinder. Handy mill filled with pink rock salt from Pakistan. Adjust the degree of grinding as needed. Can be refilled easily. With freshness seal...

with paprika, pepper, parsley, chives and sea salt in a cardboard box with a cork lid. Simply whisk 1 teaspoon of the spice mix with 2 eggs and fry the mix in a pan over medium heat. The spicy scrambled egg is ready!...

Sel Gris, in English 'gray salt', is a natural sea salt from the French Atlantic coast. For seasoning seafood in pasta, vegetable dishes or as a salt crust. The medium-coarse grain can be used directly or, due to the natural residual moisture, crushed in a mortar...

With pepper, paprika, chilli, coriander, parsley and mustard in a cardboard box with cork lid. Delicious as a rub and as a finishing touch after grilling or roasting!...

The mixture is suitable as a vegan alternative to Parmesan. Goes well with pasta, pizza, risotto and salads, but also antipasti or sauces. Simply sprinkle over the meal and enjoy Italian flair...

The delicious alternative to grated Parmesan. Just right for the Italian, vegan cuisine. To refine pasta, risotto, sauces, antipasti or salad...

Make a delicious alternative to pulled beef and co. without any meat with this umami flavour mix made from plant-based proteins. Suitable for tofu, soya or vegetables. A real game changer for burgers, bolognese or chilli: don't season, transform!...

An umami seasoning mix that turns plant-based ingredients into a flavoursome chicken substitute. The all-in-one secret ingredient is suitable for tofu, seitan or vegetables. Simply stir in, fry and enjoy: Don't season, transform!...

With this umami flavouring mix, you can add that certain something to plant-based egg alternatives in your dishes. Suitable for tofu, chickpeas or other plant-based alternatives. A real game changer for vegan cuisine: don't season, transform!...

With this umami seasoning mix, you can conjure up maritime flavours from plant-based ingredients, without any fish. Tofu, seitan or vegetables become savoury vegan alternatives for herring salad, carrot salmon or other classic fish dishes...

Whether in a pumpkin spiced latte, to spice up pancakes or in a spicy cake - pumpkin spice is the ingredient that gives autumn cooking that certain something. The spice blend consists of 71% organic pumpkin powder and is harmoniously rounded off with cinnamon, nutmeg, cloves, ginger and allspice...

If you want it to taste really delicious, the vegan bolognese from BioVegan is a good choice. The best thing that can happen to food. Simple and quick to prepare, the sauce rounds off any dish...

A vegan gravy that turns any dish into a holiday meal with its hearty, spicy taste. Naturally plant-based and of the best organic quality, the classic sauce impresses with aromatic roasted aromas and an extra portion of natural umami notes...

The vegan pepper sauce convinces with an intensely peppery aroma and is perfect for everyone who loves aromatic pepper. The sauce has a creamy consistency and is therefore the perfect topping for vegan schnitzel, spaetzle & co. However, the mixture is also convincing as a base for hearty dishes such as vegan Geschnetzeltes...