All Products in Category "Natural Food › Herbs & Spices". Sorting: Product Name Alphabetically. Current page: 43:

in the round storage tin with 50 g. You will get the full flavour of the whole bay leaves especially when you cook it together with the meal. They are suitable for soups, stews or casseroles, beef or lamb, vegetables and many other meals...

in the small package with 50 g. Due to its flavour black caraway is often used as an alternative for pepper. This spice is often used for flat breads, curry and dhal or as a topping for sandwiches and vegetable bowls...

is a sea salt with organic herbal blend. In a refill bag with 120 g content. This salt enchants your food with a Mediterranean flair. How about your breakfast egg in the morning? The sea salt is also suitable for scrambled eggs, cream cheese, mozzarella, white fish, pasta and many other dishes...

The organic blend with sea salt, basil, oregano and flowers conjures up Mediterranean flair on your plate. The seasoning salt is suitable for egg dishes, cheese, meat, white fish, pasta dishes and many other dishes...

This colourful spice blend in a handy shaker for your spice rack contains sea salt, garlic, wild garlic and other herbs. Rose buds and cornflowers provide a floral note. Enchant your meals like starters and salads, vegetables, pasta and rice with this colourful seasoning mix...

Whether spaghetti, tagliatelle or rigatoni, with ragù cooked for hours or quickly improvised, whether vegan or classic with meat: this Bolognese seasoning is the icing on the cake for many, many pasta sauces. But you can also use it to add the finishing touch to stews in no time at all...

This mixture adds wonderful flavour to any patty - whether classic meat or purely plant-based. Crispy falafel and baked vegetables also benefit from the pleasant spiciness, as do chutneys and bowls. Kitchen party like a rock star!...

in the small pack with 60 g. Caraway is used in various ways in Austria, Germany and Switzerland. Caraway is best known as a seasoning for roast and bread. Roast pork, cabbage and sauerkraut live from its slightly spicy to sweetish aroma. The brown seeds also give many North African vegetable dishes their typical taste. However, the Moroccan caraway soup is...

in the 1 kg giant-size package. The aromatic favourite of Austrian cuisine is the special ingredient in pork roast with sauerkraut. Goulash, traditional sour cream soups and potato dishes are quite ecstatic about the seed. Caraway is also indispensable when baking bread. It gives the bread an aromatic, slightly sweetish to tart note...

in the small 60 g pack. Caraway is especially knwon in heavy meals. Whether for roast pork, bread or sauerkraut - the dishes benefit from its slightly piquant, bittersweet flavour...

in the 1 kg family pack. For bread, roast and much more! Whether roast pork, sauerkraut, goulash, creamy soups or meals with potatoes. All dishes benefit from its slightly spicy to bittersweet flavour...

in the small 50 g package. Cardamom plays an important role in the Indian and Arabian cuisine and is known for refining coffee, tea and curry aromatically. The pod is also highly appreciated in cinnamon rolls, gingerbread and punch...

The 40 g package contains whole cardamom pods. Cardamom plays an important role in the Indian and Arabic cuisine and is known for refining coffee, tea and curry. Cardamom also gives gingerbread, pastries, fruit salads, compote or baked apples a sweet spiciness...

In a family friendly 1 kg bulk pack. Cardamom plays an important role in the Indian and Arabic cuisine and is known for refining coffee, tea and curry. Cardamom also gives gingerbread, pastries, fruit salads, compote or baked apples a sweet spiciness...

Bring the taste of South Africa into your kitchen. Chakalaka traditionally goes well with couscous, pumpkin, courgettes and falafel, but is also suitable for spicy seasoning of other dishes from all over the world. Mixed with a little oil, it becomes a paste that is wonderful for cooking and marinating...

is a spice mix that can be used for poultry. The composition contains classic spices such as paprika and garlic. Rosemary, thyme and coriander finely round off the spice mix. A hint of lemongrass provides a fresh note. The spice impresses with its aromatic-salty taste...

in a spice tin with 250 g. A bit of sensitivity is required for this type of hot chilli. The beloved burning is triggered by capsaicin contained in the chillies. Turn pasta dishes into fiery pasta and Mexican stew into chili con carne. Courageous even spice up sweet desserts with chili...

Chili fans will rejoice because fiery chili flakes are a treat for the eyes and the palate. Suitable for seasoning and an eye-catcher on every table. Chili flakes knock even hardcore Chili con Carne fans off their socks. Either pasta sauces, curries, marinades and desserts see red...

in the small 25 g pack. Chilli pods are not for the fainthearted! The brave will be rewarded with endorphins! Mexican, Thai or Indian - chilies are used in cooking pots around the world. Or how about homemade chili oil?...