All Products in Category "Natural Food › Herbs & Spices". Sorting: Product Name Alphabetically. Current page: 3:

Wild garlic is the leading aroma in this seasoning mix for marinades. With thyme, onions and laurel, a lot comes together in this mix. Even tofu cannot withstand. Simply brush the marinade on and fry on the barbecue grill or in a frying pan until crispy. Bring variety to your barbecue plate...

The crunchy topping for every occasion. Goes well with warm bowls, salads and tops cream cheese or avocado as desired. The Beltane Bowl Topping in a cork jar looks and tastes great at the table and in the kitchen...

Sweet potato fries! Mix the spice mixture with oil, let it stand a little, dice the potatoes and put them in the oven, evenly covering them with the marinade. The typical curry scent with the fine aromas of fenugreek invites us to snack. As always with Beltane: sure to succeed, simple and delicious...

This scent of herbs in the sunshine turns vegetables, meat, fish or tofu into a real flavour experience. For seasoning and sprinkling in the kitchen and at the table. In a stylish, reusable cork jar...

The rich herbal flavour enriches vegetables, meat, fish or tofu. For seasoning and sprinkling in the kitchen. And for sprinkling at the table for a personalised culinary delight. In a stylish, reusable cork jar...

The herbal salt gives every cucumber or tomato a little bit of flavour. Organic herbal salt is perfect in salad dressings, on potatoes, vegetables and meat or simply on sandwiches...

in the 300 g refill pack. With this aromatic herbal salt, you can add a touch of flavour to any cucumber or tomato. It looks great in salad dressings, on potatoes, vegetables and meat or simply on a sandwich...

Even Beltane cannot conjure up the beautiful wide Mediterranean Sea. But a finely tuned and very aromatic spice mixture, combined with the many fresh ingredients from the Mediterranean kitchen, helps with acute wanderlust and tastes like more...

This versatile blend is perfect for pasta and everything that goes with it: vegetables, tomato sauce or simply with olive oil and Parmesan cheese. The perfect seasoning in the kitchen and, depending on taste, can be sprinkled over dishes at the table...

Strong seasoning mix in a cork jar for potatoes, sweet potatoes, pumpkin and root vegetables. A spice mix to enhance any tuber: whether in the pan, in the oven or at the table, whether with vegetables, cheese or tofu you will love it...

Delicious vegetables for the whole family. This mildly balanced seasoning mix in a cork jar enhances the natural flavour and adds a subtle finish. The organic spice blend also goes well with vegetables served with pasta or rice and can be sprinkled over dishes at the table to taste...

This wafer-thin salt is roasted in bamboo tubes. Buddhist monks developed this process to use the corresponding salt as ritual healing salt. Even today, salt is still roasted in bamboo tubes one to nine times in Korea. Bio Beroli bamboo salt was only fired once...

With this spice mix, you can conjure up a strong, somewhat spicy seasoning for your grilled and roasted food. Also suitable as an ingredient for marinades. Goes very well with shashlik, chicken wings, spare ribs, steaks and hearty roasts...

Refreshing and delicious, with a lovely lemon scent, this creation is suitable for all dishes that require a citrus touch. Perfect with fish, poultry, fried cheese, escalopes, lemon butter.....

A crispy topping for hot dogs, burgers or patties. However, fried onions can also be used to refine many savoury pasta dishes or creations from the wok. Soups and salads also benefit from the crispy onion pieces...

Popular in vegan cuisine, this salt with its egg-like flavour is a speciality of Indian and Ayurvedic cuisine. The Hindi name 'Kala Namak' means black salt. Salsola stocksii from wild growth is boiled with crystal salt to produce it. This then takes on the taste and colour. Kala Namak salt owes its unmistakable, intense flavour and aroma of boiled eggs to...

For refilling your salt shaker. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

Suitable for your salt mill. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

This primal salt comes from one of the oldest salt mines in Germany. This natural salt originates from the drying up of the primordial sea over 200 million years ago and stores, protected against today's environmental influences, 400-750 meters below the surface. The salt is mined and gently ground in traditional mills. It has still its original, inher...