All Products in Category "Natural Food › Herbs & Spices › Salt". Sorting: Product Name Alphabetically. Current page: 8:

This sea salt is obtained through the spontaneous evaporation of water from the sea near Sicily and is traditionally harvested by hand. It is easily soluble and suitable for any dish. Use the coarse sea salt to salt pasta water, or grind it in a salt mill to season salads or refine your favorite dishes...

in a practical shaker. No anti-caking agent is added to the natural, fine sea salt from the Mediterranean. It is produced in Spain using traditional methods. The sea salt is a real all-rounder for the kitchen, for cooking and flavouring...

is a mix of sea salt and organic spices. The sweet and sourish composition refines cream cheese, white fish, pasta and much more. The pink colour of the blend also conjures up a colourful breakfast egg...

is a mix of sea salt and organic spices. The sweet and sourish composition refines cream cheese, white fish, pasta and much more. The pink colour of the blend also conjures up a colourful breakfast egg...

in a 150 g pack. This mild salt looks quite magical and yet is completely natural. The pink colour comes from the minerals it contains...

In a large 1 kg pack. Its pink colour is an eye-catcher on the table and comes from the minerals it contains...

is a non-iodized crystal salt. In a shaker with 120 g content. The crystal salt tastes mild and can be used for seasoning, but also for preserving food...

is an uniodised crystal salt for salt mills. The salt enchants your dishes and is also suited for preserving food...

This natural and pink crystal salt is filled into the salt mill and is suitable for seasoning as well as for preserving food. The average grain size of the salt crystals is about 1-3 mm...

is a spice blend of different spices and crystal salt. Chili provides a slight spiciness, while cumin gives a savoury flavour, which is emphasized by sweet paprika. The seasoning salt goes well with fish and meat, which is best marinated the day before in a mixture of seasoning salt and olive oil, as well as poultry and stews...

No more bland food! One of the oldest natural salts comes from the desert. It is extracted from underground salt lakes. The favourite of many chefs gives your dishes the proper spice...

is a sea salt with an organic herbal blend with basil, oregano, rose buds and other flowers. The blossom salt is filled in a large spice tin and brings a Mediterranean flair to your food. The sea salt with its colourful mixture of herbs is suitable for scrambled eggs, cream cheese, mozzarella, white fish, pasta and many other dishes...

is a mix of sea salt and organic herbs. In the small 120 g package. It is already in the name: herbs - around a dozen go into this herbal salt. It might sound simple, but it conjures up exciting experiences on the tongue. It is suitable for soups, salads, sauces, stews and roasts. A real all-rounder that can handle every culinary challenge...

is a mix of sea salt and organic herbs. In the resealable and refillable shaker. As the name suggest, the mix contains herbs - around a dozen - and sea salt. It might sound simple, but it conjures up exciting experiences on the tongue. The mix is suitable for soups, salads, sauces, stews and roasts. A real all-rounder that can handle every culinary challeng...

is a sea salt with organic herbal blend. In a refill bag with 120 g content. This salt enchants your food with a Mediterranean flair. How about your breakfast egg in the morning? The sea salt is also suitable for scrambled eggs, cream cheese, mozzarella, white fish, pasta and many other dishes...

The organic blend with sea salt, basil, oregano and flowers conjures up Mediterranean flair on your plate. The seasoning salt is suitable for egg dishes, cheese, meat, white fish, pasta dishes and many other dishes...

Fries always work. Enjoy the hearty, spicy flavour of sea salt with paprika, rosemary, turmeric and garlic. With this tasty spice blend, no extra salt is needed. It can also be used to season roast chicken or barbecue dips...

This pyramid-shaped sea salt gives spice to your food. The special shape is created by slowly evaporating brine where crispy crystals form in the process. Attention: pyramid salt dissolves very quickly and it is best to use it as a finisher salt after cooking. Use crystals sparingly on salads, breads and bowls...

Do you long for the sea? The fine salt crystals are created by evaporation in shallow seawater basins, the so-called salt gardens. After drying, ground algae are gently mixed in...