All Products in Category "Natural Food › Herbs & Spices › Salt". Sorting: Product Name Alphabetically:

is a mixture for grilled BBQ dishes and meat dishes that contains sea salt, 12 kinds of vegetables and herbs with horseradish as well as the algae kelp containing iodine. Use Herbamare like salt to flavour grilled meats, vegetables, marinades, potatoes and egg dishes...

in the small 125 g size. Herbamare is a mixture for salads and vegetable dishes with natural sea salt, 12 kinds of vegetables and herbs as well as an algae containing iodine. Use Herbamare to season salads, vegetables and spreads...

Herbamare is a mixture for salads and vegetable dishes with natural sea salt, 12 kinds of vegetables and herbs as well as an algae containing iodine. Use Herbamare to season salads, vegetables and spreads...

in the large 500 g size. Herbamare is a mixture for salads and vegetable dishes with natural sea salt, 12 kinds of vegetables and herbs as well as an algae containing iodine. Use Herbamare to season salads, vegetables and spreads...

in the family-friendly 1 kg tin. Herbamare sea salt with vegetables and herbs is a mixture for salads and vegetable dishes made from pure natural sea salt, 12 types of vegetables and herbs and the seaweed kelp. Use Herbamare Original like salt to flavour salad dressings, vegetables and spreads...

in a large 500 g refill package. Herbamare is a mixture for salads and vegetable dishes with natural sea salt, 12 kinds of vegetables and herbs as well as an algae containing iodine. Use Herbamare to season salads, vegetables and spreads...

The empty mill is filled from the top with gomasio, a Japanese seasoning made from roasted sesame seeds and sea salt. To open the mill, turn the red lid anticlockwise. The mixture can be ground using the red crank on the underside. A protective cover over the crank prevents dirt from getting into the mill. With the small mill, you can season your dishes à la minute and g...

in 100 g jar. Gomasio is a traditional Asian condiment made of sesame seeds and sea salt. The fine roasted notes of sesame make it a nutty alternative to salt. Tip: only add gomasio at the table or at the end of the cooking time. Do not cook the whole time...

Gomasio is a traditional Asian condiment made of sesame seeds and sea salt. The fine roasted notes of sesame make it a nutty alternative to salt. Tip: only add gomasio at the table or at the end of the cooking time. Do not cook the whole time...

in 100 g jar. Gomasio is also known as sesame salt. Arche's version is rounded off with nori flakes and adds a hint of sea flavour to the seasoning in addition to the aromatic nutty flavour...

Gomasio is also known as sesame salt. Arche's version is rounded off with nori flakes and adds a hint of sea flavour to the seasoning in addition to the aromatic nutty flavour...

The herbal salt gives every cucumber or tomato a little bit of flavour. Organic herbal salt is perfect in salad dressings, on potatoes, vegetables and meat or simply on sandwiches...

in the 300 g refill pack. With this aromatic herbal salt, you can add a touch of flavour to any cucumber or tomato. It looks great in salad dressings, on potatoes, vegetables and meat or simply on a sandwich...

This wafer-thin salt is roasted in bamboo tubes. Buddhist monks developed this process to use the corresponding salt as ritual healing salt. Even today, salt is still roasted in bamboo tubes one to nine times in Korea. Bio Beroli bamboo salt was only fired once...

With this spice mix, you can conjure up a strong, somewhat spicy seasoning for your grilled and roasted food. Also suitable as an ingredient for marinades. Goes very well with shashlik, chicken wings, spare ribs, steaks and hearty roasts...

Refreshing and delicious, with a lovely lemon scent, this creation is suitable for all dishes that require a citrus touch. Perfect with fish, poultry, fried cheese, escalopes, lemon butter.....

Popular in vegan cuisine, this salt with its egg-like flavour is a speciality of Indian and Ayurvedic cuisine. The Hindi name 'Kala Namak' means black salt. Salsola stocksii from wild growth is boiled with crystal salt to produce it. This then takes on the taste and colour. Kala Namak salt owes its unmistakable, intense flavour and aroma of boiled eggs to...

For refilling your salt shaker. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

Suitable for your salt mill. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...