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Popular in vegan cuisine, this salt with its egg-like flavour is a speciality of Indian and Ayurvedic cuisine. The Hindi name 'Kala Namak' means black salt. Salsola stocksii from wild growth is boiled with crystal salt to produce it. This then takes on the taste and colour. Kala Namak salt owes its unmistakable, intense flavour and aroma of boiled eggs to...

For refilling your salt shaker. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

Suitable for your salt mill. This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

This natural crystal salt was formed over 250 million years ago in the foothills of the Himalayas when the primordial sea dried up. Crystal salt is ideal for cooking and seasoning. It has a fine-mild taste and is also highly appreciated in the organic and natural kitchen...

This primal salt comes from one of the oldest salt mines in Germany. This natural salt originates from the drying up of the primordial sea over 200 million years ago and stores, protected against today's environmental influences, 400-750 meters below the surface. The salt is mined and gently ground in traditional mills. It has still its original, inher...

Finely ground, non-iodised rock salt from Spain. This natural rock salt is a speciality. It has a naturally high potassium content, which results in a natural sodium reduction of at least 25% compared to table salt. Potassium contributes to the maintenance of normal blood pressure. Protected from environmental influences, it is stored in underground salt...

Persian blue salt, also known as Persian salt, is extracted in Iran. Like small sapphires, individual crystals sparkle in a noble blue. It owes its unusual colouring to the mineral sylvin it contains. The intense flavour has a pleasant finish on the tongue. This eye-catcher is a great finishing salt in the salt grinder...

in the spice mill with ceramic grinder. Handy mill filled with pink rock salt from Pakistan. Adjust the degree of grinding as needed. Can be refilled easily. With freshness seal...

This rock salt is produced in the oldest salt works still in operation in Germany. It is extracted from a depth of approx. 460 metres and has been processed in the traditional way for over 50 years. This primordial salt comes from the protected depths of the Harz region. There was an ocean here in the Triassic period approx. 250 million years ago. This o...

It is heated together with Haritaki and Amla fruits for several hours in heavy clay pots. The ingredients of the fruit combine with the salt to form reddish-brown, sulphurous-smelling crystals. Kala Namak - as the black salt is also called - has a smoky, distinctive note. In Indian cuisine, it is used for Dal dishes, fruit salads, chutneys and raitas...

in a decorative glass jar as table salt with 175 g content. Luisenhaller deep salt is used for the salt. It is natural and without additives such as anti-caking agents, iodine or flavour enhancers. All minerals and trace elements are preserved. A true treasure for seasoning all dishes. The Chinese Yam is an old forgotten medicinal and cultivated plant ...

Luisenhaller deep salt is used for the salt. It is natural and without additives such as anti-caking agents, iodine or flavour enhancers. All minerals and trace elements are preserved. A true treasure for seasoning all dishes. The Chinese Yam is an old forgotten medicinal and cultivated plant that originally comes from northern China. Add great spice ...

in a 1 kg refill pack. This rock salt, the sea salt of primeval oceans, lies protected deep in the earth. It is mined in the Salt Range, one of the largest and oldest salt deposits in the world. The Salt Range is located in Pakistan and is part of the Siwalik ranges, a foothill zone of the Himalayas...

For the salt mill. This rock salt, the sea salt of primeval oceans, lies protected deep in the earth. It is mined in the Salt Range, one of the largest and oldest salt deposits in the world. The Salt Range is located in Pakistan and is part of the Siwalik ranges, a foothill zone of the Himalayas...

in a shaker wirth 400 g content. This rock salt, the sea salt of primeval oceans, lies protected deep in the earth. It is mined in the Salt Range, one of the largest and oldest salt deposits in the world. The Salt Range is located in Pakistan and is part of the Siwalik ranges, a foothill zone of the Himalayas...

in the 1 kg refill pack. Salt from the primordial sea, which dried up in what is now Germany about 220 million years ago due to climate change. Not only suitable for seasoning your food but also for use in other areas...

in the 5 kg portable box. Salt from the primordial sea, which dried up in what is now Germany about 220 million years ago due to climate change. Not only suitable for seasoning your food but also for use in other areas...

For the salt mill. Salt from the primordial sea, which dried up in what is now Germany about 220 million years ago due to climate change. Not only suitable for seasoning your food but also for use in other areas...

For seasoning vegetables, salads, rice and pasta dishes, fish and meat dishes, soups and sauces. Herbs such as parsley, marjoram, basil, lovage leaves and rosemary give your dishes a delicious taste!...

in a shaker with 400 g content. Salt from the primordial sea, which dried up in what is now Germany about 220 million years ago due to climate change. Not only suitable for seasoning your food but also for use in other areas...